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A mixed-methods approach to understanding barriers and facilitators to healthy eating and exercise from five European countries: highlighting the roles of enjoyment, emotion and social engagement

Author

Listed:
  • Sarah Snuggs

    (UOR - University of Reading)

  • Sophie Clot

    (UOR - University of Reading)

  • Daniel Lamport

    (UOR - University of Reading)

  • Anumeha Sah

    (UOR - University of Reading)

  • Joseph Forrest

    (UOR - University of Reading)

  • Agnes Helme Guizon

    (CERAG - Centre d'études et de recherches appliquées à la gestion - UGA - Université Grenoble Alpes)

  • Amanpreet Kaur

    (UOR - University of Reading)

  • Zara Iqbal

    (UOR - University of Reading)

  • Cindy Caldara

    (CERAG - Centre d'études et de recherches appliquées à la gestion - UGA - Université Grenoble Alpes)

  • Marie-Claire Wilhelm

    (UGA - Université Grenoble Alpes, CERAG - Centre d'études et de recherches appliquées à la gestion - UGA - Université Grenoble Alpes)

  • Camille Valentine Anin

    (CERAG - Centre d'études et de recherches appliquées à la gestion - UGA - Université Grenoble Alpes)

  • Julia Vogt

    (Universität Ulm - Ulm University [Ulm, Allemagne], Universitätsklinikum Ulm - University Hospital of Ulm)

Abstract

Healthy adults are consistently falling below national and international recommendations for physical activity and dietary intake across Europe. This study took a co-creative approach with adult samples from five European countries to qualitatively and quantitatively establish motivators, barriers and sustaining factors for positive health behaviour change. Stage 1 delivered a newly-designed online programme, creating a community who identified challenges, motivators and solutions to sustaining positive healthy eating and physical activity behaviours. Stage 2 administered an online survey (developed from Stage 1 findings) to a larger sample to quantify the relative importance of these motivators and barriers. Results from both stages indicated enjoyment, positive emotions, and reward as key motivators for both behaviours across all five countries. Barriers included habit-breaking difficulties, temptation and negative affective states. Those with a high BMI placed more importance on social pressure than those with healthy BMI. Participants' reports of motivators and barriers reflected relevant approaches from consumer science, behavioural economics, and psychology. Interventions supporting adults who are not chronically ill but would benefit from improved diet and/or physical activity should not focus exclusively on health as a motivating factor. Emphasis on enjoyable behaviours, social engagement and reward will likely improve engagement and sustained behaviour change.

Suggested Citation

  • Sarah Snuggs & Sophie Clot & Daniel Lamport & Anumeha Sah & Joseph Forrest & Agnes Helme Guizon & Amanpreet Kaur & Zara Iqbal & Cindy Caldara & Marie-Claire Wilhelm & Camille Valentine Anin & Julia Vo, 2023. "A mixed-methods approach to understanding barriers and facilitators to healthy eating and exercise from five European countries: highlighting the roles of enjoyment, emotion and social engagement," Post-Print hal-04809493, HAL.
  • Handle: RePEc:hal:journl:hal-04809493
    DOI: 10.1080/08870446.2023.2274045
    as

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