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Entreprendre et communs

Author

Listed:
  • Annie Camus

    (UQAM - Université du Québec à Montréal = University of Québec in Montréal)

  • Roland Condor

    (Métis Lab EM Normandie - EM Normandie - École de Management de Normandie = EM Normandie Business School)

  • J. St-Pierre

    (CHU de Québec–Université Laval - ULaval - Université Laval [Québec])

Abstract

L'intitulé initial de ce dossier spécial était « Entreprendre en commun, pour le commun et hors du commun ». En proposant un tel sujet, l'enjeu était d'appréhender l'entrepreneuriat par la notion de « commun » sans pour autant forcer les collègues à avoir une approche par les biens communs. L'objet de l'appel à articles invitait à réfléchir aux relations possibles entre entrepreneuriat et commun dans la continuité d'appels récents (Daskalaki et al., 2015 dans Journal of Management Inquiry). Cette relation pouvait être questionnée sous différents prismes : en termes de diversification des manières d'entreprendre (communauté), au regard des nouvelles finalités de l'entreprendre (communalité) et, enfin, dans la manière dont les pratiques entrepreneuriales défont le sens commun (ce que nous nommons ici entreprendre hors du commun).

Suggested Citation

  • Annie Camus & Roland Condor & J. St-Pierre, 2019. "Entreprendre et communs," Post-Print hal-04470121, HAL.
    • Handle: RePEc:hal:journl:hal-04470121
    DOI: 10.3166/rfg.2019.00340
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