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Calorie intake and income in China: new evidence using semiparametric modelling with generalized additive models

Author

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  • Thi Huong Trinh

    (TSE-R - Toulouse School of Economics - UT Capitole - Université Toulouse Capitole - UT - Université de Toulouse - INRA - Institut National de la Recherche Agronomique - EHESS - École des hautes études en sciences sociales - CNRS - Centre National de la Recherche Scientifique)

  • Christine Thomas-Agnan

    (TSE-R - Toulouse School of Economics - UT Capitole - Université Toulouse Capitole - UT - Université de Toulouse - INRA - Institut National de la Recherche Agronomique - EHESS - École des hautes études en sciences sociales - CNRS - Centre National de la Recherche Scientifique)

  • Michel Simioni

    (UMR MOISA - Marchés, Organisations, Institutions et Stratégies d'Acteurs - Cirad - Centre de Coopération Internationale en Recherche Agronomique pour le Développement - INRA - Institut National de la Recherche Agronomique - Montpellier SupAgro - Centre international d'études supérieures en sciences agronomiques - CIHEAM-IAMM - Centre International de Hautes Etudes Agronomiques Méditerranéennes - Institut Agronomique Méditerranéen de Montpellier - CIHEAM - Centre International de Hautes Études Agronomiques Méditerranéennes - Montpellier SupAgro - Institut national d’études supérieures agronomiques de Montpellier)

Abstract

Recent research on calorie intake and income relationship abounds with parametric models but usually gives inconclusive results. Our paper aims at contributing to this literature by using recent advances in the estimation of generalized additive models with penalized spline regression smoothing (GAM). The semi-parametric models enable mixing parametric and nonparametric functions of explanatory variables and enlarge the distribution of the response variable. The revealed performance test (Racine and Parmeter, 2014), supported by simulation data, shows that GAM models outperform the parametric models. Using data from CHNS in 2006, 2009 and 2011, we find a positive and statistically significant relationship between household calorie intake and household income for the poor. Then the impact of increasing income on calorie consumption slows down for the middle class and the rich. In addition, we find that income-calorie elasticities are generally small, ranging from 0.07 to 0.12.

Suggested Citation

  • Thi Huong Trinh & Christine Thomas-Agnan & Michel Simioni, 2016. "Calorie intake and income in China: new evidence using semiparametric modelling with generalized additive models," Post-Print hal-01515007, HAL.
    • Handle: RePEc:hal:journl:hal-01515007
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    References listed on IDEAS

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