IDEAS home Printed from https://ideas.repec.org/p/hal/journl/hal-01172891.html
   My bibliography  Save this paper

La relation entre prix agricoles et prix alimentaires : une approche macro-économique en France entre 1978 et 2005

Author

Listed:
  • Jean-Pierre Butault

    (ECO-PUB - Economie Publique - INRA - Institut National de la Recherche Agronomique - AgroParisTech)

Abstract

This paper examines the relationships between agriculture, food processing, trade and retail, and consumers at the macro-economic level in France, between 1978 and 2005. The surplus account method is applied using input-output tables (IOT). In order to do so, volume and price indices are calculated for all the elements of the IOTs' to measure the productivity of agriculture and food processing industries and measure the transfers of purchasing power between various economic agents. Agriculture includes forestry and fishing. Food processing industries are divided into two sub-sectors: meat and dairy, and other food processing industries. Trade and retail activities are measured by marketing margins. To measure relationships between sectors, we use the table of intermediate inputs. Relationships with the rest of the world are taken into account through imports and exports. The subsidies and taxes are introduced either at the stage of production, or at the stage of use of products. Payments of factors in each sector are deducted from income accounts, their volume being calculated like an aggregate of the labour and fixed assets being used.

Suggested Citation

  • Jean-Pierre Butault, 2008. "La relation entre prix agricoles et prix alimentaires : une approche macro-économique en France entre 1978 et 2005," Post-Print hal-01172891, HAL.
    • Handle: RePEc:hal:journl:hal-01172891
    Note: View the original document on HAL open archive server: https://hal.science/hal-01172891
    as

    Download full text from publisher

    File URL: https://hal.science/hal-01172891/document
    Download Restriction: no
    ---><---

    More about this item

    Keywords

    PRIX ALIMENTAIRE;

    Statistics

    Access and download statistics

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:hal:journl:hal-01172891. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    We have no bibliographic references for this item. You can help adding them by using this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: CCSD (email available below). General contact details of provider: https://hal.archives-ouvertes.fr/ .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.