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Empresas transnacionales en la industria de alimentos: el caso argentino: cereales y carne

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Abstract

Analiza el papel que desempenan las empresas transnacionales en el sistema agroalimentario de Argentina, principalmente en la produccion, elaboracion y comercializacion de cereales y carnes, y en el abastecimiento de maquinarias y otros insumos agropecuarios.

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  • -, 1983. "Empresas transnacionales en la industria de alimentos: el caso argentino: cereales y carne," Series Históricas 7927, Naciones Unidas Comisión Económica para América Latina y el Caribe (CEPAL).
    • Handle: RePEc:ecr:col048:7927
    Note: Incluye Bibliografía
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    File URL: http://repositorio.cepal.org/handle/11362/7927
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    1. -, 1991. "CEPAL Review no.44," Revista CEPAL, Naciones Unidas Comisión Económica para América Latina y el Caribe (CEPAL), August.
    2. -, 1989. "CEPAL Review no.39," Revista CEPAL, Naciones Unidas Comisión Económica para América Latina y el Caribe (CEPAL), December.
    3. -, 1994. "Open regionalism in Latin America and the Caribbean: economic integration as a contribution to changing production patterns with social equity," Libros y Documentos Institucionales, Naciones Unidas Comisión Económica para América Latina y el Caribe (CEPAL), number 37868 edited by Eclac.
    4. -, 1986. "CEPAL Review no.30," Revista CEPAL, Naciones Unidas Comisión Económica para América Latina y el Caribe (CEPAL), December.
    5. -, 1987. "CEPAL Review no.32," Revista CEPAL, Naciones Unidas Comisión Económica para América Latina y el Caribe (CEPAL), August.

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