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Dynamiques territoriales du bioalimentaire au Québec

Author

Listed:
  • Annie Royer
  • Patrick Mundler
  • Julie Ruiz

Abstract

→ Read the full report Agricultural production has experienced radical transformation over the last few decades: specialization of enterprises, concentration within ever-larger companies, industrialization of production processes and intensification of resource use. However, these developments in agricultural production mask differences between sectors. How has the sectoral evolution of agricultural production shaped Quebec's territories? In a CIRANO study (Royer et al. 2023), the authors analyze the spatial dynamics of the bio-food sector over more than five decades, and identify the main factors behind these dynamics. This is the first study to examine the links between spatial dynamics and sectoral evolution in agriculture. → Lire le rapport complet La production agricole a subi de profondes transformations au cours des dernières décennies : spécialisation des entreprises, concentration au sein d’entreprises de plus en plus grandes, industrialisation des processus de production et intensification de l’usage des ressources. Toutefois, ces évolutions dans la production agricole masquent des différences entre les secteurs. Comment l’évolution sectorielle des productions agricoles a-t-elle façonné les territoires du Québec ? Dans une étude CIRANO (Royer et al. 2023), les auteurs analysent les dynamiques spatiales du secteur bioalimentaire sur plus de cinq décennies et identifient les principaux facteurs qui expliquent ces dynamiques. Il s’agit de la première étude qui examine les liens entre dynamiques spatiales et évolution sectorielle de l’agriculture.

Suggested Citation

  • Annie Royer & Patrick Mundler & Julie Ruiz, 2023. "Dynamiques territoriales du bioalimentaire au Québec," CIRANO Papers 2023pj-13, CIRANO.
  • Handle: RePEc:cir:circah:2023pj-13
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    File URL: https://cirano.qc.ca/files/publications/2023PJ-13.pdf
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