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Trends in Canada's Agricultural Trade and Production, 1959-69: A Statistical Look at Canadian-U.S. Competition

Author

Listed:
  • Missiaen, Edmond

Abstract

This report provides a statistical review of Canada's role during the past decade as a supplier of agricultural commodities competing with U.S. agricultural commodities. Trade, production, consumption, farm resources and inputs, and grain marketing patterns for relevant agricultural commodities are treated. In 1959-69, wheat and flour dominated Canada's agricultural exports, but tobacco, barley, flaxseed, rapeseed, animal feeds, meat, and live cattle were also important. The Prairie Provinces led in crop production--especially grains and oilseeds.

Suggested Citation

  • Missiaen, Edmond, 1970. "Trends in Canada's Agricultural Trade and Production, 1959-69: A Statistical Look at Canadian-U.S. Competition," Miscellaneous Publications 316552, United States Department of Agriculture, Economic Research Service.
    • Handle: RePEc:ags:uersmp:316552
    DOI: 10.22004/ag.econ.316552
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