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Producing Pro-Xan (Leaf Protein Concentrate) from Alfalfa: Economics of an Emerging Technology

Author

Listed:
  • Enochian, Robert V.
  • Kohler, George O.
  • Edwards, Richard H.
  • Kuzmicky, Donald D.
  • Vosloh, Carl J., Jr.

Abstract

Modifications in the process of separating alfalfa into a low-fiber leaf protein concentrate (Pro-Xan) and high-fiber press cake have increased Pro-Xan yields and reduced natural gas use. Since completion of a 1975 USDA economic evaluation of Pro-Xan processing, these modifications and changes in input prices have altered the returns on investment. This report updates the earlier study, reevaluating the economic effects of these input price changes and estimating the market potential for Pro-Xan in the United States.

Suggested Citation

  • Enochian, Robert V. & Kohler, George O. & Edwards, Richard H. & Kuzmicky, Donald D. & Vosloh, Carl J., Jr., 1980. "Producing Pro-Xan (Leaf Protein Concentrate) from Alfalfa: Economics of an Emerging Technology," Agricultural Economic Reports 307876, United States Department of Agriculture, Economic Research Service.
    • Handle: RePEc:ags:uerser:307876
    DOI: 10.22004/ag.econ.307876
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    References listed on IDEAS

    as
    1. Enochian, Robert V. & Kuzmicky, Donald D. & Kohler, George O., 1972. "Wheat Millfeeds in Livestock Rations: An Economic Analysis," Agricultural Economic Reports 307451, United States Department of Agriculture, Economic Research Service.
    2. Vosloh, Carl J., Jr. & Edwards, Richard H. & Enochian, Robert V. & Kuzmicky, Donald D. & Kohler, George O., 1976. "Leaf Protein Concentrate (Pro-Xan) from Alfalfa: An Economic Evaluation," Agricultural Economic Reports 307613, United States Department of Agriculture, Economic Research Service.
    3. Vosloh, Carl J., Jr. & Kuzmicky, Donald D. & Kohler, George O. & Enochian, Robert V., 1974. "Air Separation of Alfalfa Into High and Low Protein Fractions: An Economic Evaluation," Agricultural Economic Reports 307506, United States Department of Agriculture, Economic Research Service.
    4. Taylor, Reed D. & Kohler, George O. & Maddy, Kenneth H. & Enochian, Robert V., 1968. "Alfalfa Meal in Poultry Feeds: An Economic Evaluation Using Parametric Linear Programming," Agricultural Economic Reports 307355, United States Department of Agriculture, Economic Research Service.
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    1. Vosloh, Carl J., Jr. & Edwards, Richard H. & Enochian, Robert V. & Kuzmicky, Donald D. & Kohler, George O., 1976. "Leaf Protein Concentrate (Pro-Xan) from Alfalfa: An Economic Evaluation," Agricultural Economic Reports 307613, United States Department of Agriculture, Economic Research Service.
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