Sustainable and diversified vegetable-based farming systems in highland regions of West Java
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KeywordsCONSUMPTION; DEMAND; VEGETABLE GROWING; FARMERS; ROTATIONAL CROPPING; CROPPING PATTERNS; PLANT PRODUCTION; MARKETING; DIVERSIFICATION; Agribusiness; Agricultural and Food Policy; Community/Rural/Urban Development; Consumer/Household Economics; Crop Production/Industries; Farm Management; Marketing;
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