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As Exportações E A Competitividade Do Complexo Cafeeiro Brasileiro E Paranaense

Author

Listed:
  • Sereia, Vanderlei Jose
  • Da Camara, Marcia Regina Gabardo
  • Cintra, Marcela Vasques

Abstract

O objetivo deste artigo é analisar os determinantes da competitividade das exportações do complexo cafeeiro paranaense entre 1990 e 2003. O estudo pretende sistematizar: a literatura recente sobre o tema, enfocando a competitividade de um dos principais produtos da pauta de exportações brasileira e do Paraná. Realizou-se a revisão crítica da literatura das teorias do comércio internacional e da competitividade e em seguida, caracterizou-se a dinâmica do complexo cafeeiro do brasileiro e paranaense. O artigo identifica as vantagens competitivas do café paranaense (verde, torrado, solúvel e especial) em relação aos países concorrentes; discute as barreiras às importações impostas ao café brasileiro pelos países importadores; e finaliza com as possíveis políticas públicas e privadas favoráveis à competitividade das exportações de café.

Suggested Citation

  • Sereia, Vanderlei Jose & Da Camara, Marcia Regina Gabardo & Cintra, Marcela Vasques, 2006. "As Exportações E A Competitividade Do Complexo Cafeeiro Brasileiro E Paranaense," 44th Congress, July 23-27, 2006, Fortaleza, Ceará, Brazil 145982, Sociedade Brasileira de Economia, Administracao e Sociologia Rural (SOBER).
    • Handle: RePEc:ags:sobr06:145982
    DOI: 10.22004/ag.econ.145982
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