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An Update On Prices Of Organic Crops In Comparison To Conventional Crops

Author

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  • Dobbs, Thomas L.
  • Bertramsen, Sherry K.

Abstract

This article compares farm-level organic prices to both South Dakota and national cash prices for the products of conventionally grown corn, soybeans, spring wheat and oats. Data indicate that the ratios of organic prices to conventional prices for corn, spring wheat, and oats decline during the past year, but not soybeans.

Suggested Citation

  • Dobbs, Thomas L. & Bertramsen, Sherry K., 2002. "An Update On Prices Of Organic Crops In Comparison To Conventional Crops," Economics Staff Papers 32015, South Dakota State University, Department of Economics.
  • Handle: RePEc:ags:sdsusp:32015
    DOI: 10.22004/ag.econ.32015
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    Cited by:

    1. Greene, Catherine R. & Kremen, Amy, 2003. "U.S. Organic Farming In 2000-2001: Adoption Of Certified Systems," Agricultural Information Bulletins 33769, United States Department of Agriculture, Economic Research Service.

    More about this item

    Keywords

    Demand and Price Analysis;

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