IDEAS home Printed from https://ideas.repec.org/p/ags/sbrfsr/109232.html
   My bibliography  Save this paper

Estudo Sócio-Econômico Sobre Agricultores Familiares Produtores De Queijo-De-Coalho Das Comunidades Do Junco, Tiasol E Tapera, No Município De Tauá-Ce

Author

Listed:
  • Araujo, Joao Cavalcante
  • Mattos, Adriano Lincoln Albuquerque
  • Paiva, Francisco De Assis
  • Sousa, Jose Rodrigues
  • Pimentel, Jose Machado

Abstract

A produção de leite e seus derivados na Região do Inhamuns tem elevada importância economica e social para as propriedades do segmento da Agricultura Familiar. O sabor diferenciado do queijo da região, abre possibilidades de tornar-se um produto de alto valor agregado por uma certificação de origem, contudo requer um esforço concentrado da pesquisa, treinamento e capacitação de produtores para corrigir as distorções que se verificam nos sistemas de produção e de processamento, em virtude de práticas inadequadas tanto no manejo dos rebanhos, quanto nas fases de processamento e acondicionamento do produto. Devido a importância da produção do queijo-de-colho para esse território, este estudo busca conhecer a dinâmica desse segmento que vem a constituir um recurso importante para o sustento das famílias, além de ser um fator cultural. A Agricultura Familiar nessa região, caracterisa-se pelo emprego de práticas tradicionais, na produção e processamento dos seus produtos. Dessa forma, esse trabalho possibilitou conhecer a dinâmica de desenvolvimento dessas comunidades, como também, abriu possibilidades para um acompanhamento futuro sobre a evolução dessa dinâmica.----------------------------------------------The production of milk and its derivatives in the Region of Inhamuns has high economic and social importance to the properties of the segment of Family Agriculture. The flavor of the cheese differently in the region, opens possibilities to become a product of high value added by a certificate of origin, but requires a focused effort of the research, training and capacity building of producers to correct the distortions that occur in production systems and processing, due to both inadequate practices in the management of herds, as at the processing and packaging of the product. Due to the importance of the production of cheese-of-cropping for this territory, this study seeks to know the dynamics of this segment that has to be an important resource for the sustenance of families, in addition to being a cultural factor. The Family Agriculture in that region, caracterisa by the use of traditional practices, in the production and processing of their products. Thus, this study allowed to know the dynamics of development of these communities, but also has opened possibilities for a future monitoring on the evolution of this dynamic.

Suggested Citation

  • Araujo, Joao Cavalcante & Mattos, Adriano Lincoln Albuquerque & Paiva, Francisco De Assis & Sousa, Jose Rodrigues & Pimentel, Jose Machado, 2008. "Estudo Sócio-Econômico Sobre Agricultores Familiares Produtores De Queijo-De-Coalho Das Comunidades Do Junco, Tiasol E Tapera, No Município De Tauá-Ce," 46th Congress, July 20-23, 2008, Rio Branco, Acre, Brasil 109232, Sociedade Brasileira de Economia, Administracao e Sociologia Rural (SOBER).
  • Handle: RePEc:ags:sbrfsr:109232
    as

    Download full text from publisher

    File URL: http://purl.umn.edu/109232
    Download Restriction: no

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:ags:sbrfsr:109232. See general information about how to correct material in RePEc.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: (AgEcon Search). General contact details of provider: http://edirc.repec.org/data/soberea.html .

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    We have no references for this item. You can help adding them by using this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service hosted by the Research Division of the Federal Reserve Bank of St. Louis . RePEc uses bibliographic data supplied by the respective publishers.