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Mali’s Food Security Challenges: An Overview


  • Boughton, Duncan
  • Staatz, John M.
  • Dembele, Niama Nango


Mali has a high incidence of malnutrition. The fourth Demographic and Health survey reports that in 2006 the incidence of wasting, stunting and underweight children under 5 years of age was 13.8%, 37.9% and 24.5% respectively in rural areas, and 12%, 24% and 25% respectively in urban areas. While malnutrition is found in all regions of Mali, the regions of Timbuktu and Sikasso have higher than average levels for all three indicators, while the region of Kidal has high levels of wasting. For a detailed analysis of food security indicators see Ward (2010).

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  • Boughton, Duncan & Staatz, John M. & Dembele, Niama Nango, 2010. "Mali’s Food Security Challenges: An Overview," Food Security Collaborative Working Papers 97138, Michigan State University, Department of Agricultural, Food, and Resource Economics.
  • Handle: RePEc:ags:midcwp:97138

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    References listed on IDEAS

    1. Haggblade, Steven & Tembo, Gelson, 2003. "Development, Diffusion and Impact of Conservation Farming in Zambia," Food Security Collaborative Working Papers 54464, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    2. Minot, Nicholas, 2003. "Income Diversification And Poverty Reduction In The Northern Uplands Of Vietnam," 2003 Annual meeting, July 27-30, Montreal, Canada 22029, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
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    Agricultural and Food Policy; Food Consumption/Nutrition/Food Safety; Food Security and Poverty;

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