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2013 Annual Agricultural Outlook


  • Anonymous


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  • Anonymous, 2013. "2013 Annual Agricultural Outlook," Staff Papers 144064, Michigan State University, Department of Agricultural, Food, and Resource Economics.
  • Handle: RePEc:ags:midasp:144064

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    References listed on IDEAS

    1. Hong, Sung-Tai & Wyer, Robert S, Jr, 1989. " Effects of Country-of-Origin and Product-Attribute Information on Product Evaluation: An Information Processing Perspective," Journal of Consumer Research, Oxford University Press, vol. 16(2), pages 175-187, September.
    2. Onyango, Benjamin M. & Miljkovic, Dragan & Hallman, William K. & Nganje, William E. & Condry, Sarah C. & Cuite, Cara L., 2008. "Food Recalls and Food Safety Perceptions: The September 2006 Spinach Recall Case," Journal of Agribusiness, Agricultural Economics Association of Georgia, vol. 26(1).
    3. Zhifeng Gao & Ted C. Schroeder, 2007. "Effects of Label Information on Consumer Willingness-to-Pay for Food Attributes," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 91(3), pages 795-809.
    4. Schroeder Ted C. & Tonsor Glynn T. & Pennings Joost M.E. & Mintert James, 2007. "Consumer Food Safety Risk Perceptions and Attitudes: Impacts on Beef Consumption across Countries," The B.E. Journal of Economic Analysis & Policy, De Gruyter, vol. 7(1), pages 1-29, December.
    5. Maheswaran, Durairaj, 1994. " Country of Origin as a Stereotype: Effects of Consumer Expertise and Attribute Strength on Product Evaluations," Journal of Consumer Research, Oxford University Press, vol. 21(2), pages 354-365, September.
    6. Warren J Bilkey & Erik Nes, 1982. "Country-of-Origin Effects on Product Evaluations," Journal of International Business Studies, Palgrave Macmillan;Academy of International Business, vol. 13(1), pages 89-100, March.
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    Cited by:

    1. Haerer, Drew & Pratson, Lincoln, 2015. "Employment trends in the U.S. Electricity Sector, 2008–2012," Energy Policy, Elsevier, vol. 82(C), pages 85-98.
    2. Eleni Kasapidou & Evangelia Sossidou & Paraskevi Mitlianga, 2015. "Fruit and Vegetable Co-Products as Functional Feed Ingredients in Farm Animal Nutrition for Improved Product Quality," Agriculture, MDPI, Open Access Journal, vol. 5(4), pages 1-15, October.
    3. Dennis Wichelns, 2015. "Achieving Water and Food Security in 2050: Outlook, Policies, and Investments," Agriculture, MDPI, Open Access Journal, vol. 5(2), pages 1-33, April.
    4. Marshall, Jonathan Paul, 2016. "Disordering fantasies of coal and technology: Carbon capture and storage in Australia," Energy Policy, Elsevier, vol. 99(C), pages 288-298.
    5. Naveed Aslam & Peter C. Wynn, 2015. "Aflatoxin Contamination of the Milk Supply: A Pakistan Perspective," Agriculture, MDPI, Open Access Journal, vol. 5(4), pages 1-11, November.
    6. Jean C. Buzby & Jeanine T. Bentley & Beth Padera & Cara Ammon & Jennifer Campuzano, 2015. "Estimated Fresh Produce Shrink and Food Loss in U.S. Supermarkets," Agriculture, MDPI, Open Access Journal, vol. 5(3), pages 1-23, August.

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