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Prospects and Challenges for Development of Small Business Forms in Agriculture of Ukraine

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  • Zaburanna, Lesia V.
  • Lutska, Tetiana V.
  • Tkachuk, Vadym A.

Abstract

The article summarizes the practice of creation and functioning of small business forms in agriculture of Ukraine, assesses their role and capabilities at the present stage and in the future, identifies priority, desirable directions for further development of society and mechanisms for their provision. The necessity of implementing a consistent policy of entrepreneurial activity expansion in the rural area is substantiated, in the first place by family farming, which is capable to ensure the maximum employment rate of rural population. Due to the above-mentioned processes, agroholdings have narrowed down the ability of the rural population to conduct agricultural entrepreneurial activity. It has also been proved that in order to increase the efficiency of agricultural production, the profitability of rural households from the agricultural products production and sale, employment of rural population and the development of the agrarian market’s infrastructure, it is necessary to intensify the creation of agricultural servicing cooperatives, especially in sectors where the production of small business forms prevails. It was found that it is extremely important to introduce a permanent state of financial and other support for the development of agricultural servicing cooperatives and small forms of farming in the rural area, focusing on supporting the latter through cooperatives in which they participate

Suggested Citation

  • Zaburanna, Lesia V. & Lutska, Tetiana V. & Tkachuk, Vadym A., 2020. "Prospects and Challenges for Development of Small Business Forms in Agriculture of Ukraine," Problems of Agricultural Economics / Zagadnienia Ekonomiki Rolnej 311219, Institute of Agricultural and Food Economics - National Research Institute (IAFE-NRI).
    • Handle: RePEc:ags:iafepa:311219
    DOI: 10.22004/ag.econ.311219
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    References listed on IDEAS

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    1. Terziev, V., 2016. "Entrepreneurship in organic production – an incentive for sustainable rural development," Agricultural and Resource Economics: International Scientific E-Journal, Agricultural and Resource Economics: International Scientific E-Journal, vol. 2(4), December.
    2. Aleksandr Maslak, 2017. "The Status And Prospects Of The Organic Agricultural Products Market In Ukraine," Baltic Journal of Economic Studies, Publishing house "Baltija Publishing", vol. 3(2).
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    Cited by:

    1. Nifatova Olena & Lutska Tetiana & Shcherbak Valeriia & Ganushchak-Yefimenko Liudmyla & Krakhmalova Nina & Goncharenko Iryna & Shkoda Mariana, 2022. "The Impact of the State of the Ecosystem on the Quality of Produced Organic Products in a Sustainable Development," Management Theory and Studies for Rural Business and Infrastructure Development, Sciendo, vol. 44(1), pages 20-30, March.

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      Keywords

      Agricultural and Food Policy; Community/Rural/Urban Development;

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