Qualitäts- und Herkunftszeichen als Instrument des Agrarmarketings: Eine Bewertung am Beispiel der "Geprüften Qualität - HESSEN" aus Produzentensicht
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- Arnold Tukker & Sandra Bausch-Goldbohm & Marieke Verheijden & Arjan de Koning & René Kleijn & Oliver Wolf & Ignacio Pérez Domínguez, 2009. "Environmental Impacts of Diet Changes in the EU," JRC Working Papers JRC50544, Joint Research Centre (Seville site).
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KeywordsQualitäts- und Herkunftszeichen; Einkommenssicherung; Kosten; Nutzen; Agricultural and Food Policy; Food Consumption/Nutrition/Food Safety; Marketing;
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