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Biodetection — Diagnosing Plant Diseases and Detecting Genetically Modified Food

In: Bioscience Entrepreneurship In Asia Creating Value with Biology

Author

Listed:
  • Paul S. Teng

    (National Institute of Education, Singapore)

Abstract

The following sections are included:Diagnostic Kits for Plant PathogensThe science and technology behind biodetection of plant pathogensELISA diagnostic kitsDirect tissue blottingNucleic acid probes and hybridization testingSquash blot methodPolymerase chain reaction (PCR)SWOT analysisStrengthsWeaknessesOpportunitiesThreats"Freedom to operate" issuesProduct rangeValue creation in the biodetection industryPlayers in the businessBiodetection of Genetically Modified Organisms (GMOs) in FoodThe science and technology behind detecting genetically modified organisms through biodetectionDNA-based detection of new genesSouthern blot techniqueQualitative PCR techniqueQuantitative competitive PCRQuantitative real-time PCRExhaustive limiting dilution PCR methodProtein-based testing methodsWestern blotELISALateral flow stripReference materials for GMO testingSWOT analysisStrengthsWeaknessesOpportunitiesThreats"Freedom to operate" (FTO) issuesUnited StatesEuropean UnionCanadaAustralia and New ZealandJapanChinaWhy all the different policies?Product range and players in the businessValue creationCurrent Market Size and Growth Potential for BiodetectionReferences

Suggested Citation

  • Paul S. Teng, 2008. "Biodetection — Diagnosing Plant Diseases and Detecting Genetically Modified Food," World Scientific Book Chapters, in: Bioscience Entrepreneurship In Asia Creating Value with Biology, chapter 8, pages 225-263, World Scientific Publishing Co. Pte. Ltd..
    • Handle: RePEc:wsi:wschap:9789812812063_0008
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