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Artificial Intelligence in Livestock Farming

In: Transforming Agriculture through Artificial Intelligence for Sustainable Food Systems

Author

Listed:
  • Shiwani Tiwari

    (Jawaharlal Nehru Krishi Vishwa Vidyalaya)

  • Anjali Kumari

    (Bihar Agriculture University Sabour)

  • Priyanka Lal

    (Lovely Professional University)

Abstract

Artificial intelligence (AI) remains a highly discussed subject yet is often poorly understood. Artificial intelligence technologies are employed to enhance productivity, increase efficiency, improve animal health, optimize management strategies, and address challenges such as climate change, workforce shortages, and the demand for sustainable practices. The adoption of AI technology has significantly reduced labor expenses on farms and greatly improved productivity efficiency. This is more economical and efficient than traditional manual management and operation. AI-driven computer vision has become an effective instrument in cattle health monitoring, facilitating swift and non-invasive health evaluations and the early identification of diseases and injuries.

Suggested Citation

  • Shiwani Tiwari & Anjali Kumari & Priyanka Lal, 2025. "Artificial Intelligence in Livestock Farming," Springer Books, in: Priyanka Lal & Pradeep Mishra (ed.), Transforming Agriculture through Artificial Intelligence for Sustainable Food Systems, chapter 0, pages 129-135, Springer.
    • Handle: RePEc:spr:sprchp:978-981-96-4795-8_8
    DOI: 10.1007/978-981-96-4795-8_8
    as

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