IDEAS home Printed from https://ideas.repec.org/h/spr/sprchp/978-3-031-15667-0_5.html
   My bibliography  Save this book chapter

Venchi

In: The Evolution of Made in Italy

Author

Listed:
  • Vittoria Veronesi

    (Bocconi University)

  • Martina Schiavello

    (Bocconi University)

Abstract

Venchi is a manufacturer of high-quality chocolate and gelato and it represents a symbol of Italian excellence in the world. From the cremini pralines to single-brand stores and gelato, Venchi continued to experiment. The company has changed skin in twenty years, grinding revenues—turnover tripled in ten years—and carving out a market share among the high-quality chocolate brands, without ever ceasing to innovate. During its 150 years of history, Venchi business model changed and evolved allowing the company to become a fully vertical integrated company, both upstream and downstream. For the upstream, the strong vertical integration of the production processes implied a higher investment in terms of capital but guaranteed a higher product margin. For the downstream, the development of a capillary retail network allowed the company to guarantee a unique customer experience that contributed to reinforce the Venchi brand.

Suggested Citation

  • Vittoria Veronesi & Martina Schiavello, 2023. "Venchi," Springer Books, in: The Evolution of Made in Italy, chapter 0, pages 39-50, Springer.
  • Handle: RePEc:spr:sprchp:978-3-031-15667-0_5
    DOI: 10.1007/978-3-031-15667-0_5
    as

    Download full text from publisher

    To our knowledge, this item is not available for download. To find whether it is available, there are three options:
    1. Check below whether another version of this item is available online.
    2. Check on the provider's web page whether it is in fact available.
    3. Perform a search for a similarly titled item that would be available.

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:spr:sprchp:978-3-031-15667-0_5. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    We have no bibliographic references for this item. You can help adding them by using this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: Sonal Shukla or Springer Nature Abstracting and Indexing (email available below). General contact details of provider: http://www.springer.com .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.