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Creativity in Design Process Using TRIZ: Application to Smart Kitchen Design

In: R&D Management in the Knowledge Era

Author

Listed:
  • Burcu Taşkın
  • Nuri Başoğlu
  • Tuğrul Daim
  • Husam Barham

Abstract

The design of innovative products is an important topic in both the design and management fields. Firms are faced with the challenge of designing innovative products that have high quality and short product life cycle in the same time, while also addressing the needs of end users and create value for them in the context of functionality, economics, ergonomics, aesthetics, among other factors. Researchers developed many creative approaches to design innovative products with these requirements. Such methods start with demand and well-organized problem definition [1–4].

Suggested Citation

  • Burcu Taşkın & Nuri Başoğlu & Tuğrul Daim & Husam Barham, 2019. "Creativity in Design Process Using TRIZ: Application to Smart Kitchen Design," Innovation, Technology, and Knowledge Management, in: Tuğrul Daim & Marina Dabić & Nuri Başoğlu & João Ricardo Lavoie & Brian J. Galli (ed.), R&D Management in the Knowledge Era, chapter 0, pages 223-236, Springer.
    • Handle: RePEc:spr:innchp:978-3-030-15409-7_7
    DOI: 10.1007/978-3-030-15409-7_7
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    Cited by:

    1. Jonathan Meráz-Rivera & Lidilia Cruz-Rivero & María Leonor Méndez-Hernández & José Luis Rivera-Armenta & Daniel Angeles-Herrera & Citlally Ramírez-López, 2020. "Development of a Composite from TPS–EVOH–SBR Reinforced with Coconut Fiber," Sustainability, MDPI, vol. 12(19), pages 1-15, September.

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