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Robotic Concierges and Smart Spaces: A Vision for the Future of Hospitality Services

In: Proceedings of the International Conference on Innovation and Regenerative Trends in Tourism and Hospitality Industry (IRTTHI 2024)

Author

Listed:
  • Manish Sharma

    (Chandigarh University)

  • Pankaj Kumar Tyagi

    (Chandigarh University)

  • Rajeev Semwal

    (Amity University Uttar Pradesh)

  • Priyanka Tyagi

    (Chandigarh University)

  • Vikram Jit Singh

    (Lovely Professional University)

  • Nisha Kumari

    (Lovely Professional University)

Abstract

AI might transform rural tourism in India, improving sustainability and tourist experiences. This conceptual paper outlines a paradigm for rural tourism AI based on accessibility, personalization, and sustainability. The proposed architecture intends to create an AI-powered rural tourism hub to solve challenges and unlock rural regions’ potential. The lush rural parts of India, with their natural beauty and unique culture, are ideal for this inventive project. The framework addresses the critical demand for rural community accessibility by ensuring economic opportunities reach disadvantaged areas. Rural India visitors may immerse themselves in local culture through AI-powered personalized experiences that go beyond tourist traps. For sustainability, the framework uses AI for environmental monitoring, trash management, and community engagement to balance rural regions’ cultural and natural resources with tourism. Collaboration is crucial, and government, community, industry, academic, and NGO participation is needed. The envisioned collaborative attitude produces community-values-based policies, empowerment-based technologies, and equitable tourism benefits. The conceptual framework addresses technological limits, socio-cultural concerns, and regulatory complexity. Economic growth, cultural preservation, and environmental sustainability will be affected. Tourist spending, training new workers, and ecologically friendly farming practices all boost the economy. Cultural preservation in tourism empowers local craftsmen and builds community pride. Due to its commitment to environmental sustainability and proper waste management, rural tourism may help save the environment. Finally, the theoretical framework envisions a society where rural India’s rich cultural history is preserved, technology permits self-determination, and tourism benefits society. Collaboration, research, and adaptation may help India innovate in rural tourism. This might revolutionize AI integration.

Suggested Citation

  • Manish Sharma & Pankaj Kumar Tyagi & Rajeev Semwal & Priyanka Tyagi & Vikram Jit Singh & Nisha Kumari, 2024. "Robotic Concierges and Smart Spaces: A Vision for the Future of Hospitality Services," Advances in Economics, Business and Management Research, in: Manish Sharma & Ajit Kumar Singh & Pankaj Tyagi (ed.), Proceedings of the International Conference on Innovation and Regenerative Trends in Tourism and Hospitality Industry (IRTTHI 2024), pages 511-525, Springer.
  • Handle: RePEc:spr:advbcp:978-94-6463-437-2_34
    DOI: 10.2991/978-94-6463-437-2_34
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