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The Development and Economic Impact of the Wine Industry in Ontario, Canada

In: Wine, Society, and Globalization

Author

Listed:
  • Linda Bramble
  • Carman Cullen
  • Joseph Kushner
  • Gary Pickering

Abstract

The Ontario wine region, like those of most other wine regions in North America, has experienced a sea change in terms of the quality, size, and economic impact of its wine industry. For most of the twentieth century, forces such as war, Prohibition, and consumer antagonism towards beverage alcohol militated against its growth, but in recent decades Ontario has experienced a wider and more revolutionary change than any other wine region in the North American jurisdiction.

Suggested Citation

  • Linda Bramble & Carman Cullen & Joseph Kushner & Gary Pickering, 2007. "The Development and Economic Impact of the Wine Industry in Ontario, Canada," Palgrave Macmillan Books, in: Gwyn Campbell & Nathalie Guibert (ed.), Wine, Society, and Globalization, chapter 0, pages 63-86, Palgrave Macmillan.
  • Handle: RePEc:pal:palchp:978-0-230-60990-7_4
    DOI: 10.1057/9780230609907_4
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    Cited by:

    1. F. J. Cristófol & Gorka Zamarreño Aramendia & Jordi de-San-Eugenio-Vela, 2020. "Effects of Social Media on Enotourism. Two Cases Study: Okanagan Valley (Canada) and Somontano (Spain)," Sustainability, MDPI, vol. 12(17), pages 1-19, August.
    2. Peter W. Roberts & Adina D. Sterling, 2012. "Network Progeny? Prefounding Social Ties and the Success of New Entrants," Management Science, INFORMS, vol. 58(7), pages 1292-1304, July.

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