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Eliciting Risk And Time Preferences Using Field Experiments: Some Methodological Issues

In: Field Experiments in Economics

Author

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  • Glenn W. Harrison
  • Morten Igel Lau
  • Elisabet E. Rutström
  • Melonie B. Sullivan

Abstract

We design experiments to jointly elicit risk and time preferences for the adult Danish population. The experimental procedures build on laboratory experiments that have used traditional subject pools. The field experiments utilize field sampling designs that we developed, and procedures that were chosen to be relatively transparent in the field with non-standard subject pools. Our overall design was also intended to be a general template for such field experiments in other countries. We examine the characterization of risk over a wider domain for each subject than previous experiments, allowing more precise estimates of risk attitudes. We also examine individual discount rates over six time horizons, as the first stage in a panel experiment in which we revisit subjects to test consistency and stability of responses over time. Risk and time preferences are heterogeneous, varying by observable individual characteristics. On a methodological level, we implement a refinement of existing procedures which elicits much more precise estimates, and also mitigates framing effects.

Suggested Citation

  • Glenn W. Harrison & Morten Igel Lau & Elisabet E. Rutström & Melonie B. Sullivan, 2005. "Eliciting Risk And Time Preferences Using Field Experiments: Some Methodological Issues," Research in Experimental Economics, in: Field Experiments in Economics, pages 125-218, Emerald Group Publishing Limited.
  • Handle: RePEc:eme:rexezz:s0193-2306(04)10005-7
    DOI: 10.1016/S0193-2306(04)10005-7
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    Cited by:

    1. Datar, Ashlesha & Nicosia, Nancy & Samek, Anya, 2023. "Heterogeneity in place effects on health: The case of time preferences and adolescent obesity," Economics & Human Biology, Elsevier, vol. 49(C).
    2. Li Zhao & Shumin Liu & Haiying Gu & David Ahlstrom, 2023. "Risk Amplification, Risk Preference and Acceptance of Transgenic Technology," Agriculture, MDPI, vol. 13(10), pages 1-22, September.

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