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RePEc:edi:ipjrces (more details at EDIRC)
Research outputJump to: Working papers
- Santini, Fabien & Ronzon, Tevecia & Perez Dominguez, Ignacio & Araujo Enciso, Sergio Rene & Proietti, Ilaria, 2015. "What if meat consumption would decrease more than expected in the developed countries?," 2015 Fourth Congress, June 11-12, 2015, Ancona, Italy 207352, Italian Association of Agricultural and Applied Economics (AIEAA).
CitationsMany of the citations below have been collected in an experimental project, CitEc, where a more detailed citation analysis can be found. These are citations from works listed in RePEc that could be analyzed mechanically. So far, only a minority of all works could be analyzed. See under "Corrections" how you can help improve the citation analysis.
- Santini, Fabien & Ronzon, Tevecia & Perez Dominguez, Ignacio & Araujo Enciso, Sergio Rene & Proietti, Ilaria, 2015.
"What if meat consumption would decrease more than expected in the developed countries?,"
2015 Fourth Congress, June 11-12, 2015, Ancona, Italy
207352, Italian Association of Agricultural and Applied Economics (AIEAA).
- Hans Jensen & Ignacio Pérez Domínguez & Thomas Fellmann & Paul Lirette & Jordan Hristov & George Philippidis, 2019. "Economic Impacts of a Low Carbon Economy on Global Agriculture: The Bumpy Road to Paris," Sustainability, MDPI, Open Access Journal, vol. 11(8), pages 1-17, April.
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