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Edgar Alan Burns

Personal Details

First Name:Edgar
Middle Name:Alan
Last Name:Burns
RePEc Short-ID:pbu527
Gate 1, Knighton Road Hamilton 3240 or Private Bag 3105. Hamilton 3240 New Zealand
Terminal Degree:2011 (from RePEc Genealogy)


University of Waikato, School of Social Sciences
Hamilton, New Zealand
c/o mailroom, Hetley Bldg EIT, 501 Gloucester St, Napier, New Zealand 4112

Research output

Jump to: Articles Books


  1. Edgar A. Burns & Bahar Manouchehri, 2020. "Context is Everything: Environment and Education Intersections in the Rise and Fall of Iran’s Nature Schools," Journal of Education for Sustainable Development, , vol. 14(2), pages 156-173, September.
  2. Edgar Burns, 2010. "Developing Email Interview Practices in Qualitative Research," Sociological Research Online, , vol. 15(4), pages 24-35, November.


  1. Edgar A Burns, 2019. "Theorising Professions," Springer Books, Springer, number 978-3-030-27935-6, January.


Many of the citations below have been collected in an experimental project, CitEc, where a more detailed citation analysis can be found. These are citations from works listed in RePEc that could be analyzed mechanically. So far, only a minority of all works could be analyzed. See under "Corrections" how you can help improve the citation analysis.


  1. Edgar Burns, 2010. "Developing Email Interview Practices in Qualitative Research," Sociological Research Online, , vol. 15(4), pages 24-35, November.

    Cited by:

    1. Vasco Ribeiro Santos & Tiago Ferreira Vitorino & Alvaro Dias & Bruno Barbosa Sousa, 2022. "Developing a Safety Climate Assessment Tool for Omani Construction Industry," International Journal of Service Science, Management, Engineering, and Technology (IJSSMET), IGI Global, vol. 13(1), pages 1-24, January.
    2. Zheng, Nan & Wei, Yingqi & Zhang, Yabin & Yang, Jingjing, 2016. "In search of strategic assets through cross-border merger and acquisitions: Evidence from Chinese multinational enterprises in developed economies," International Business Review, Elsevier, vol. 25(1), pages 177-186.
    3. Sarah Nettleton & Emma Uprichard, 2011. "‘A Slice of Life’: Food Narratives and Menus from Mass-Observers in 1982 and 1945," Sociological Research Online, , vol. 16(2), pages 99-107, June.
    4. Boardman, Felicity K., 2017. "Experience as knowledge: Disability, distillation and (reprogenetic) decision-making," Social Science & Medicine, Elsevier, vol. 191(C), pages 186-193.


    Sorry, no citations of books recorded.

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