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Man-ser Jan

Personal Details

First Name:Man-ser
Middle Name:
Last Name:Jan
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RePEc Short-ID:pja137
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http://www.iae.ntou.edu.tw/~mjan

Affiliation

Institute of Applied Economics
National Taiwan Ocean University

Keelung City, Taiwan
http://www.iae.ntou.edu.tw/
RePEc:edi:ifntotw (more details at EDIRC)

Research output

as
Jump to: Working papers Articles

Working papers

  1. Jan, Man-Ser & Huang, Chung L. & Epperson, James E., 1998. "Measuring The Effects Of Non-Price Promotion On U.S. Poultry Meat Product Exports," 1998 Annual meeting, August 2-5, Salt Lake City, UT 20901, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).

Articles

  1. Man‐ser Jan & Tsu‐tan Fu & Chung L. Huang, 2007. "A Conjoint/Logit Analysis of Consumers’ Responses to Genetically Modified Tofu in Taiwan," Journal of Agricultural Economics, Wiley Blackwell, vol. 58(2), pages 330-347, June.

Citations

Many of the citations below have been collected in an experimental project, CitEc, where a more detailed citation analysis can be found. These are citations from works listed in RePEc that could be analyzed mechanically. So far, only a minority of all works could be analyzed. See under "Corrections" how you can help improve the citation analysis.

Working papers

  1. Jan, Man-Ser & Huang, Chung L. & Epperson, James E., 1998. "Measuring The Effects Of Non-Price Promotion On U.S. Poultry Meat Product Exports," 1998 Annual meeting, August 2-5, Salt Lake City, UT 20901, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).

    Cited by:

    1. Yeboah, Godfred & Maynard, Leigh J., 2004. "The Impact Of Bse, Fmd, And U.S. Export Promotion Expenditures On Japanese Meat Demand," 2004 Annual meeting, August 1-4, Denver, CO 19978, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).

Articles

  1. Man‐ser Jan & Tsu‐tan Fu & Chung L. Huang, 2007. "A Conjoint/Logit Analysis of Consumers’ Responses to Genetically Modified Tofu in Taiwan," Journal of Agricultural Economics, Wiley Blackwell, vol. 58(2), pages 330-347, June.

    Cited by:

    1. Yu-Hui Chen & Kai-Han Qiu & Kang Ernest Liu & Chun-Yuan Chiang, 2020. "Are Consumers Willing to Pay a Premium for Pure Rice Noodles? A Study of Discrete Choice Experiments in Taiwan," Sustainability, MDPI, vol. 12(15), pages 1-18, July.
    2. Carolina González & Nancy Johnson & Matin Qaim, 2009. "Consumer Acceptance of Second‐Generation GM Foods: The Case of Biofortified Cassava in the North‐east of Brazil," Journal of Agricultural Economics, Wiley Blackwell, vol. 60(3), pages 604-624, September.
    3. Chanita Panmanee & Aree Cheamuangphan & Kasem Kunasri, 2013. "Consumer preferences, willingness to pay and ability to pay for fresh organic vegetables in Chiang Mai province," The Empirical Econometrics and Quantitative Economics Letters, Faculty of Economics, Chiang Mai University, vol. 2(1), pages 29-42, March.
    4. Amrita Chatterjee & Arpita Ghose, 2016. "Consumer’s Acceptance towards Genetically Modified Crops and Growth of the Economy: A Theoretical Approach," Working Papers 2016-137, Madras School of Economics,Chennai,India.
    5. Osman GULSEVEN & Michael WOHLGENANT, 2017. "What are the factors affecting the consumers' milk choices?," Agricultural Economics, Czech Academy of Agricultural Sciences, vol. 63(6), pages 271-282.

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