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Sustaining Agriculture and the Rural Environment

Editor

Listed:
  • Floor Brouwer

Abstract

Apart from food and raw materials, agriculture can also provide ancillary benefits such as landscapes, biodiversity, cultural heritage and thriving rural communities. This book offers a state-of-the-art overview of strategies for sustainable management practices and their implementation through the adoption of suitable instruments. Such practices aim to sustain and support the multiple functions provided by agriculture and natural resources in the rural countryside.

Suggested Citation

  • Floor Brouwer (ed.), 2004. "Sustaining Agriculture and the Rural Environment," Books, Edward Elgar Publishing, number 2974.
    • Handle: RePEc:elg:eebook:2974
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    File URL: http://www.e-elgar.com/shop/isbn/9781843762560
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    More about this item

    Keywords

    Development Studies; Economics and Finance; Environment;
    All these keywords.

    JEL classification:

    • Q1 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture

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