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Повышение Конкурентоспособности Агропромышленного Комплекса И Обеспечение Продовольственной Безопасности Республики Узбекистан

Author

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  • Марина Ли

Abstract

В статье исследованы тенденции развития агропромышленного комплекса Республики Узбекистан в2021–2024 гг. Проанализированы основные показатели функционирования отрасли, уровень продовольственнойбезопасности и конкурентоспособности сельского хозяйства. На основе статистического анализа определеныключевые тенденции, проблемы и сдерживающие факторы развития АПК. Разработаны и предложенынаучно обоснованные рекомендации по повышению эффективности и обеспечению устойчивого развитияагропромышленного комплекса.

Suggested Citation

  • Марина Ли, 2026. "Повышение Конкурентоспособности Агропромышленного Комплекса И Обеспечение Продовольственной Безопасности Республики Узбекистан," GREEN ECONOMY AND DEVELOPMENT, "Ma'rifat-Print-Media" LLC, Tashkent State University of Economics, vol. 4(5), May.
    • Handle: RePEc:teu:ged000:v:4:y:2026:i:5:id:10700
    DOI: 10.5281/zenodo.20465472
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