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O‘Zbekistonda Sut Ishlab Chiqarish Dinamikasi Va Samaradorligini Oshirish Yo‘Llari

Author

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  • Guljaxon Xamdamova

Abstract

Mazkur maqolada O‘zbekiston Respublikasida sut ishlab chiqarish hajmining hududlar kesimidagi dinamikasihamda Samarqand viloyati misolida xo‘jalik toifalari bo‘yicha rivojlanish tendensiyalari tahlil qilingan. Tadqiqot davomida2014–2024-yillar va 2021–2025-yillar oralig‘idagi statistik ma’lumotlar asosida sut ishlab chiqarish hajmi, sog‘in sigirlarsoni hamda sut narxlarining o‘zgarish dinamikasi o‘rganilgan.Shuningdek, hududlar kesimida ishlab chiqarish hajmi va narxlar o‘rtasidagi tafovutlar hamda ularning shakllanishiga ta’siretuvchi omillar aniqlangan. Tadqiqot natijalari asosida chorvachilik tarmog‘ini rivojlantirish, ishlab chiqarish samaradorliginioshirish va sut bozorida narx barqarorligini ta’minlashga qaratilgan amaliy taklif hamda tavsiyalar ishlab chiqilgan

Suggested Citation

  • Guljaxon Xamdamova, 2026. "O‘Zbekistonda Sut Ishlab Chiqarish Dinamikasi Va Samaradorligini Oshirish Yo‘Llari," GREEN ECONOMY AND DEVELOPMENT, "Ma'rifat-Print-Media" LLC, Tashkent State University of Economics, vol. 4(5), May.
    • Handle: RePEc:teu:ged000:v:4:y:2026:i:5:id:10376
    DOI: 10.5281/zenodo.20121489
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