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Mintaqalarda Oziq-Ovqat Sanoati Korxonalari Innovatsion Salohiyatini Boshqarish Metodologiyasini Joriy Etishning Iqtisodiy Samaradorligi

Author

Listed:
  • Muzaffar Dadamirzayev

Abstract

Mazkur maqolada mintaqalarda oziq-ovqat sanoati korxonalarining innovatsion salohiyatini boshqarishmetodologiyasini amaliyotga joriy etishning iqtisodiy samaradorligi nazariy va empirik jihatdan yoritiladi. Tadqiqotinnovatsion salohiyatni boshqarishning metodologik elementlari hududiy sharoitlarga moslashtirilgan holda joriy etilgandaishlab chiqarish samaradorligi, mehnat unumdorligi va qo‘shilgan qiymatning oshishiga qanday ta’sir ko‘rsatishiniasoslaydi. Maqolada innovatsion boshqaruv metodologiyasini joriy etish jarayoni institutsional muhit, iqtisodiy rag‘batlarva infratuzilmaviy ta’minot bilan uyg‘unlikda ko‘rib chiqiladi. Hududlar kesimida metodologiyani qo‘llash natijasida yuzagakeladigan iqtisodiy samaralar differensial tahlil qilinib, innovatsion faoliyatni boshqarishda yagona yondashuv o‘rnigamintaqaviy moslashuvchanlik ustuvorligi ilmiy jihatdan asoslanadi. Tadqiqot natijalari oziq-ovqat sanoatini innovatsionrivojlantirish, hududiy iqtisodiy siyosatni takomillashtirish va resurslardan samarali foydalanish bo‘yicha ilmiy-amaliytavsiyalar ishlab chiqishga xizmat qiladi

Suggested Citation

  • Muzaffar Dadamirzayev, 2026. "Mintaqalarda Oziq-Ovqat Sanoati Korxonalari Innovatsion Salohiyatini Boshqarish Metodologiyasini Joriy Etishning Iqtisodiy Samaradorligi," GREEN ECONOMY AND DEVELOPMENT, "Ma'rifat-Print-Media" LLC, Tashkent State University of Economics, vol. 4(1), January.
    • Handle: RePEc:teu:ged000:v:4:y:2026:i:1:id:8703
    DOI: 10.5281/zenodo.18194865
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