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Oziq-ovqat mahsulotlari ishlab chiqarish hajmini statistik va ekonometrik tahlil qilish (Andijon viloyati misolida)

Author

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  • Axmadjon Ikromov

Abstract

Ushbu maqolada Andijon viloyatida oziq-ovqat mahsulotlari ishlab chiqarish hajmiga ta’sir etuvchi asosiyomillar statistik va ekonometrik usullar yordamida tahlil qilinadi. Tadqiqot doirasida aholi jon boshiga yalpi hududiy mahsulothajmi, aholi jon boshiga asosiy kapitalga o‘zlashtirilgan investitsiyalar hamda aholi sonining oziq-ovqat mahsulotlariishlab chiqarishga ta’siri regressiyon modellar asosida baholanadi. Olingan natijalar asosida ushbu sohaning rivojlanishistiqbollari va samaradorligini oshirish bo‘yicha tavsiyalar beriladi.

Suggested Citation

  • Axmadjon Ikromov, 2025. "Oziq-ovqat mahsulotlari ishlab chiqarish hajmini statistik va ekonometrik tahlil qilish (Andijon viloyati misolida)," GREEN ECONOMY AND DEVELOPMENT, "Ma'rifat-Print-Media" LLC, Tashkent State University of Economics, vol. 3(2), February.
    • Handle: RePEc:teu:ged000:v:3:y:2025:i:2:id:4614
    DOI: 10.5281/zenodo.15031654
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