Understanding the Uptake of NSIC Rc 160 Rice Variety in the Philippines

This study explored the uptake pathway of NSIC Rc 160, a rice variety bred by the Philippine Rice Research Institute of the Department of Agriculture. NSIC Rc 160 is renowned for its exceptional eating quality and widespread popularity throughout the Philippines. The study employed innovations mapping in pursuing the inquiry, along with key informant interviews and focus group discussions in nine provinces: Nueva Ecija, Pangasinan, Tarlac, Bulacan, Samar, Leyte, Davao del Sur, Agusan del Sur, and Surigao del Sur. Criterion, snowball, and purposive sampling were employed in recruiting participants and in identifying the phenomena to be investigated. The study found the variety successful indeed, as it had managed to spread across the country with high acceptability among various stakeholders. The extent of its success, however, is stifled by weaknesses in the innovation system brought about by the competing and conflicting goals of its actors. The study provides insights into these conflicts in the innovation system, which, if resolved, could benefit subsequent innovations supported by this same system.