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Le lait, un aliment "pur et nature" ! Histoire d'une enquête sénégalaise

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  • Nadine Souchard

Abstract

[eng] Milk : a "pure, natural produce" ! A case study in Senegal . The ensuing study derives from a collective analysis of dairy industrialisation schemes in Sahelian Africa. It treats of milk production and the part played by local beliefs in the frame of socio-economic changes. [fre] Cette réflexion, inspirée d'une étude collective sur les processus d'industrialisation laitière en Afrique sahé- lienne (1), analyse la fonction de la croyance dans un contexte de mutation socio-économique.

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  • Nadine Souchard, 1994. "Le lait, un aliment "pur et nature" ! Histoire d'une enquête sénégalaise," Économie rurale, Programme National Persée, vol. 222(1), pages 27-27.
    • Handle: RePEc:prs:recoru:ecoru_0013-0559_1994_num_222_1_4936
    DOI: 10.3406/ecoru.1994.4936
    Note: DOI:10.3406/ecoru.1994.4936
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