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Nutrients: Impacts and Determinants

Author

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  • Behrman, Jere R
  • Deolalikar, Anil B
  • Wolfe, Barbara L

Abstract

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Suggested Citation

  • Behrman, Jere R & Deolalikar, Anil B & Wolfe, Barbara L, 1988. "Nutrients: Impacts and Determinants," The World Bank Economic Review, World Bank, vol. 2(3), pages 299-320, September.
    • Handle: RePEc:oup:wbecrv:v:2:y:1988:i:3:p:299-320
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    Cited by:

    1. Gibson, John & Kim, Bonggeun, 2013. "Quality, Quantity, and Nutritional Impacts of Rice Price Changes in Vietnam," World Development, Elsevier, vol. 43(C), pages 329-340.
    2. von Hinke, Stephanie & Leckie, George, 2017. "Protecting energy intakes against income shocks," Journal of Economic Behavior & Organization, Elsevier, vol. 141(C), pages 210-232.
    3. Bouis, Howarth E., 1996. "A food demand system based on demand for characteristics: If there is 'curvature' in the Slutsky matrix, what do the curves look like and why?," Journal of Development Economics, Elsevier, vol. 51(2), pages 239-266, December.
    4. Chandana Maitra & Sriram Shankar & D.S. Prasada Rao, 2016. "Income Poor or Calorie Poor? Who should get the Subsidy?," Discussion Papers Series 564, School of Economics, University of Queensland, Australia.
    5. Rola-Rubzen, Maria Fay & Gabunada, Fe M., 2003. "Capacity Building of Smallholder Livestock Farmers in Western Leyte, Philippines," 2003 Conference (47th), February 12-14, 2003, Fremantle, Australia 58202, Australian Agricultural and Resource Economics Society.
    6. Frisvold, George & Ingram, Kevin, 1995. "Sources of agricultural productivity growth and stagnation in sub-Saharan Africa," Agricultural Economics, Blackwell, vol. 13(1), pages 51-61, October.
    7. Higgins, Paul A & Alderman, Harold & DEC, 1992. "Labor and women's nutrition : a study of energy expenditure, fertility, and nutritional status in Ghana," Policy Research Working Paper Series 1009, The World Bank.
    8. Franque Grimard, 1996. "Does the Poor’s Consumption of Calories Respond to Changes in Income? Evidence from Pakistan," The Pakistan Development Review, Pakistan Institute of Development Economics, vol. 35(3), pages 257-283.
    9. Meade, Birgit & Muhammad , Andrew, 2017. "The Influence of Income and Prices on Global Dietary Patterns by Country, Age, and Gender," Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, United States Department of Agriculture, Economic Research Service, issue 10, November.
    10. Senauer, Benjamin, 1989. "Recent Evidence Concerning Household Behavior And Nutrition In Developing Countries," Staff Papers 14261, University of Minnesota, Department of Applied Economics.
    11. Gibson, John & Kim, Bonggeun, 2019. "Quality, quantity, and spatial variation of price: Back to the bog," Journal of Development Economics, Elsevier, vol. 137(C), pages 66-77.
    12. Ramezani, Cyrus A., 1995. "Determinants Of Nutrient Demand: A Nonparametric Analysis," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 20(01), pages 1-13, July.
    13. Behrman, Jere R. & Skoufias, Emmanuel, 2004. "Correlates and determinants of child anthropometrics in Latin America: background and overview of the symposium," Economics & Human Biology, Elsevier, vol. 2(3), pages 335-351, December.
    14. Kaushal, Kaushalendra Kumar, 2014. "Pathway from nutrition intake to wage among elementary workers in India," MPRA Paper 56652, University Library of Munich, Germany.
    15. Harold Alderman, 1990. "Pobreza y Desnutrición, ¿Cuán Estrecha es la Relación?," Latin American Journal of Economics-formerly Cuadernos de Economía, Instituto de Economía. Pontificia Universidad Católica de Chile., vol. 27(81), pages 151-166.
    16. Umanath, M. & Chengappa, P.G. & Vijayasarathy, K., 2016. "Consumption Pattern and Nutritional Intake of Pulses by Segregated Income Groups in India," Agricultural Economics Research Review, Agricultural Economics Research Association (India), vol. 29(Conferenc).
    17. Neeraj Kaushal & Felix Muchomba, 2013. "How Consumer Price Subsidies affect Nutrition," NBER Working Papers 19404, National Bureau of Economic Research, Inc.
    18. Ye, Xiao & Taylor, J. Edward, 1992. "Income Growth And Nutrient Intake In A Prosperous Rural Area Of Northern China," Working Papers 225877, University of California, Davis, Department of Agricultural and Resource Economics.
    19. Demydas, Tetyana, 2013. "Lifestyle factors, dietary quality and health: Econometric evidence from US micro data," Review of Agricultural and Environmental Studies - Revue d'Etudes en Agriculture et Environnement (RAEStud), Institut National de la Recherche Agronomique (INRA), vol. 94(2).
    20. Salois, Matthew & Tiffin, Richard & Balcombe, Kelvin, 2010. "Calorie and Nutrient Consumption as a Function of Income: A Cross-Country Analysis," MPRA Paper 24726, University Library of Munich, Germany.
    21. Liang, Yun & Gibson, John, 2018. "Do siblings take your food away? Using China's one-child policy to test for child quantity-quality trade-offs," China Economic Review, Elsevier, vol. 48(C), pages 14-26.
    22. Kaushal, Neeraj & Muchomba, Felix M., 2015. "How Consumer Price Subsidies affect Nutrition," World Development, Elsevier, vol. 74(C), pages 25-42.
    23. Stephanie von Hinke & George Leckie, 2017. "Protecting Calorie Intakes against Income Shocks," Bristol Economics Discussion Papers 17/684, School of Economics, University of Bristol, UK.
    24. Nagano, Hitoshi & Puppim de Oliveira, Jose A. & Barros, Allan Kardec & Costa Junior, Altair da Silva, 2020. "The ‘Heart Kuznets Curve’? Understanding the relations between economic development and cardiac conditions," World Development, Elsevier, vol. 132(C).
    25. Alderman, Harold & Garcia, Marito, 1993. "Poverty, household food security, and nutrition in rural Pakistan:," Research reports 96, International Food Policy Research Institute (IFPRI).

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