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Estimating Consumption Parameters for Food Policy Analysis


  • C. Peter Timmer
  • Harold Alderman


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  • C. Peter Timmer & Harold Alderman, 1979. "Estimating Consumption Parameters for Food Policy Analysis," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 61(5), pages 982-987.
  • Handle: RePEc:oup:ajagec:v:61:y:1979:i:5:p:982-987.

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    References listed on IDEAS

    1. Jarvis, Lovell S, 1974. "Cattle as Capital Goods and Ranchers as Portfolio Managers: An Application to the Argentine Cattle Sector," Journal of Political Economy, University of Chicago Press, vol. 82(3), pages 489-520, May/June.
    2. Wallis, Kenneth F, 1977. "Multiple Time Series Analysis and the Final Form of Econometric Models," Econometrica, Econometric Society, vol. 45(6), pages 1481-1497, September.
    3. Malinvaud, E, 1969. "First Order Certainty Equivalence," Econometrica, Econometric Society, vol. 37(4), pages 706-718, October.
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    Cited by:

    1. Adebayo B. Aromolaran, 2010. "Does increase in women's income relative to men's income increase food calorie intake in poor households? Evidence from Nigeria," Agricultural Economics, International Association of Agricultural Economists, vol. 41(3-4), pages 239-249, May.
    2. Clements, Kenneth W. & Gao, Grace, 2015. "The Rotterdam demand model half a century on," Economic Modelling, Elsevier, vol. 49(C), pages 91-103.
    3. Teklu, Tesfaye & Jensen, Helen H., 1989. "Food Cost and Nutrient Availability in Urban Indonesia: Estimates for Food Policy Analysis," Occasional Paper Series No. 5 197719, International Association of Agricultural Economists.
    4. Suwen Pan & Cheng Fang & Roderick Rejesus, 2009. "Food Calorie Intake under Grain Price Uncertainty in Rural Nepal," Journal of Family and Economic Issues, Springer, vol. 30(2), pages 137-148, June.
    5. Dey, Madan Mohan & Garcia, Yolanda T. & Kumar, Praduman & Piumsombun, Somying & Haque, Muhammad Sirajul & Li, Luping & Radam, Alias & Senaratne, Athula & Khiem, Nguyen Tri & Koeshendrajana, Sonny, 2008. "Demand for fish in Asia: a cross-country analysis," Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 52(3), September.
    6. Tyers, Rodney & Dixon, John A. & Rachman, Anas, 1983. "The Distributional Impacts of Food Security Policies in Indonesia: Results from a Stochastic Simulation Model of the Agricultural Sector," Occasional Paper Series No. 3 197278, International Association of Agricultural Economists.
    7. Briggs, Adam & Chowdhury, Shyamal, 2014. "Economic Development, Food Demand and the Consequences for Agricultural Resource Requirements (Indonesia)," 2014 Conference (58th), February 4-7, 2014, Port Maquarie, Australia 165808, Australian Agricultural and Resource Economics Society.
    8. Adebayo B. Aromolaran, 2004. "Intra-Household Redistribution of Income and Calorie Consumption in South-Western Nigeria," Working Papers 890, Economic Growth Center, Yale University.
    9. Nilanjana Roy, 2001. "A semiparametric analysis of calorie response to income change across income groups and gender," The Journal of International Trade & Economic Development, Taylor & Francis Journals, vol. 10(1), pages 93-109.
    10. Gibson, John & Rozelle, Scott, 2002. "Demand Systems With Unit Values: Comparisons With Elasticities from Market Prices," 2002 Conference (46th), February 13-15, 2002, Canberra 173980, Australian Agricultural and Resource Economics Society.
    11. Barrett, Christopher B., 1999. "The microeconomics of the developmental paradox: on the political economy of food price policy," Agricultural Economics, Blackwell, vol. 20(2), pages 159-172, March.
    12. Senauer, Benjamin, 1989. "Recent Evidence Concerning Household Behavior And Nutrition In Developing Countries," Staff Papers 14261, University of Minnesota, Department of Applied Economics.
    13. Alderman, Harold & Lindert, Kathy, 1998. "The Potential and Limitations of Self-Targeted Food Subsidies," World Bank Research Observer, World Bank Group, vol. 13(2), pages 213-229, August.
    14. Bouis, Howarth E., 1996. "A food demand system based on demand for characteristics: If there is 'curvature' in the Slutsky matrix, what do the curves look like and why?," Journal of Development Economics, Elsevier, vol. 51(2), pages 239-266, December.
    15. Olivia, Susan & Gibson, John, 2005. "Unit Value Biases in Price Elasticities of Demand for Meat in Indonesia," Australasian Agribusiness Review, University of Melbourne, Melbourne School of Land and Environment, vol. 13.
    16. Yoko Niimi, 2005. "An Analysis of Household Responses to Price Shocks in Vietnam: Can Unit Values Substitute for Market Prices?," PRUS Working Papers 30, Poverty Research Unit at Sussex, University of Sussex.
    17. Tomás Uribe M. & Rosario Córdoba, 1987. "La política agroalimentaria: Sus efectos probables sobre oferta y consumo (1987- 92)," COYUNTURA ECONÓMICA, FEDESARROLLO, vol. 17(4), pages 229-251, December.
    18. Huang, Jikun & David, Cristina C., 1993. "Demand for cereal grains in Asia: the effect of urbanization," Agricultural Economics of Agricultural Economists, International Association of Agricultural Economists, vol. 8(2), February.
    19. Chen, Dabai, 1990. "Plan and market(s): a theoretical model of the Chinese grain economy," ISU General Staff Papers 1990010108000010424, Iowa State University, Department of Economics.
    20. Teklu, Tesfaye & von Braun, Joachim & Zaki, Elsayed & Ali, Ahmed, 1991. "Drought and famine relationships in Sudan: policy implications," Research reports 88, International Food Policy Research Institute (IFPRI).
    21. Abid A. Burki, 1997. "Estimating Consumer Preferences for Food, Using Time Series Data of Pakistan," The Pakistan Development Review, Pakistan Institute of Development Economics, vol. 36(2), pages 131-153.
    22. Nora Lustig, 2011. "Scholars Who Became Practitioners: the Influence of Research on the Design, Evaluation and Political Survival of Mexico's Anti-poverty Program Progresa/Oportunidades," Working Papers 1123, Tulane University, Department of Economics.
    23. Gingrich, Chris Daniel, 1995. "Health uncertainty and food consumption in low-income households in Lima, Peru," ISU General Staff Papers 1995010108000012053, Iowa State University, Department of Economics.
    24. Rae, Allan N., 1999. "Food consumption patterns and nutrition in urban Java households: the discriminatory power of some socioeconomic variables," Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 43(3), September.
    25. Pangaribowo, Evita Hanie & Tsegai, Daniel W., 2011. "Food Demand Analysis of Indonesian Households with Particular Attention to the Poorest," Discussion Papers 116748, University of Bonn, Center for Development Research (ZEF).

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