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Siberian regions in foreign markets of food and agricultural raw material

Author

Listed:
  • G.D. Kovaleva (kovaleva@ieie.nsc.ru)
  • V.Yu. Drobyshev

Abstract

Range of goods produced in Siberian regions, geographical priorities of an export-import policy in regions, their high activity and industrial potentials allows us to state that the regions are ready for better and wider export-import activity. We identify two clusters of regions characterized by different capacities, and the ways of improving the management of their operation in foreign markets of food and agricultural raw material. We assess the potentials of key exported products with consideration for an import-substituting development strategy; identify and assess a set of products of critical import-dependence; and present our evaluation of prospects in import substitution.

Suggested Citation

  • G.D. Kovaleva (kovaleva@ieie.nsc.ru) & V.Yu. Drobyshev, 2009. "Siberian regions in foreign markets of food and agricultural raw material," Journal "Region: Economics and Sociology", Institute of Economics and Industrial Engineering of Siberian Branch of RAS, vol. 4.
    • Handle: RePEc:nos:regioe:2009-4_7
    Note: Regional Development and International Cooperation
    as

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