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Sialic acid catabolism drives intestinal inflammation and microbial dysbiosis in mice

Author

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  • Yen-Lin Huang

    (Institute of Physiology and Zurich Center of Integrative Human Physiology, University of Zurich)

  • Christophe Chassard

    (Laboratory of Food Biotechnology, Institute of Food, Nutrition and Health, ETH Zurich
    Present address: Institut National de la Recherche Agronomique, UR 545 URF, 15000 Aurillac, France)

  • Martin Hausmann

    (University Hospital of Zurich)

  • Mark von Itzstein

    (Institute for Glycomics, Griffith University)

  • Thierry Hennet

    (Institute of Physiology and Zurich Center of Integrative Human Physiology, University of Zurich)

Abstract

Rapid shifts in microbial composition frequently occur during intestinal inflammation, but the mechanisms underlying such changes remain elusive. Here we demonstrate that an increased caecal sialidase activity is critical in conferring a growth advantage for some bacteria including Escherichia coli (E. coli) during intestinal inflammation in mice. This sialidase activity originates among others from Bacteroides vulgatus, whose intestinal levels expand after dextran sulphate sodium administration. Increased sialidase activity mediates the release of sialic acid from intestinal tissue, which promotes the outgrowth of E. coli during inflammation. The outburst of E. coli likely exacerbates the inflammatory response by stimulating the production of pro-inflammatory cytokines by intestinal dendritic cells. Oral administration of a sialidase inhibitor and low levels of intestinal α2,3-linked sialic acid decrease E. coli outgrowth and the severity of colitis in mice. Regulation of sialic acid catabolism opens new perspectives for the treatment of intestinal inflammation as manifested by E. coli dysbiosis.

Suggested Citation

  • Yen-Lin Huang & Christophe Chassard & Martin Hausmann & Mark von Itzstein & Thierry Hennet, 2015. "Sialic acid catabolism drives intestinal inflammation and microbial dysbiosis in mice," Nature Communications, Nature, vol. 6(1), pages 1-11, November.
  • Handle: RePEc:nat:natcom:v:6:y:2015:i:1:d:10.1038_ncomms9141
    DOI: 10.1038/ncomms9141
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    Cited by:

    1. Elvin Koh & In Young Hwang & Hui Ling Lee & Ryan De Sotto & Jonathan Wei Jie Lee & Yung Seng Lee & John C. March & Matthew Wook Chang, 2022. "Engineering probiotics to inhibit Clostridioides difficile infection by dynamic regulation of intestinal metabolism," Nature Communications, Nature, vol. 13(1), pages 1-13, December.
    2. K. E. Huus & T. T. Hoang & A. Creus-Cuadros & M. Cirstea & S. L. Vogt & K. Knuff-Janzen & P. J. Sansonetti & P. Vonaesch & B. B. Finlay, 2021. "Cross-feeding between intestinal pathobionts promotes their overgrowth during undernutrition," Nature Communications, Nature, vol. 12(1), pages 1-14, December.

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