Subsistence Farming in Central and Eastern Europe : Empirical Evidence from Albania, Bulgaria, Hungary, and Romania
Present-day Central and East European agriculture is characterized by a high incidence of small-scale farmers who are not producing for the market. This article uses household-level data from comparative farm surveys in Albania, Bulgaria, Hungary, and Romania to analyze the extent of subsistence farming and to investigate which farm household characteristics and endowments influence commercialization of agricultural produce.
Volume (Year): 42 (2004)
Issue (Month): 6 (November)
|Contact details of provider:|| Web page: http://mesharpe.metapress.com/link.asp?target=journal&id=106044|
When requesting a correction, please mention this item's handle: RePEc:mes:eaeuec:v:42:y:2004:i:6:p:72-89. See general information about how to correct material in RePEc.
For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: (Chris Nguyen)The email address of this maintainer does not seem to be valid anymore. Please ask Chris Nguyen to update the entry or send us the correct address
If references are entirely missing, you can add them using this form.