Subsistence Farming in Central and Eastern Europe : Empirical Evidence from Albania, Bulgaria, Hungary, and Romania
Present-day Central and East European agriculture is characterized by a high incidence of small-scale farmers who are not producing for the market. This article uses household-level data from comparative farm surveys in Albania, Bulgaria, Hungary, and Romania to analyze the extent of subsistence farming and to investigate which farm household characteristics and endowments influence commercialization of agricultural produce.
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Volume (Year): 42 (2004)
Issue (Month): 6 (November)
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Other versions of this item:
- Erik Mathijs & Nivelin Noev, 2004. "Subsistence Farming in Central and Eastern Europe : Empirical Evidence from Albania, Bulgaria, Hungary, and Romania," Eastern European Economics, Taylor & Francis Journals, vol. 42(6), pages 72-89, November.
- Müller, Daniel & Leitão, Pedro J. & Sikor, Thomas, 2013. "Comparing the determinants of cropland abandonment in Albania and Romania using boosted regression trees," Agricultural Systems, Elsevier, vol. 117(C), pages 66-77.
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- Sauer, Johannes & Gorton, Matthew & White, John, 2011. "Marketing, Cooperatives and Price Heterogeneity: Evidence from the CIS Dairy Sector," 51st Annual Conference, Halle, Germany, September 28-30, 2011 114489, German Association of Agricultural Economists (GEWISOLA).
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- Szumelda Anna, 2013. "Is Small Beautiful? The Debate on the Future of Small Individual Farms in Poland," Eastern European Countryside, De Gruyter Open, vol. 19, pages 219-250, December.
- Borbala Balint & Peter Wobst, 2006. "Institutional Factors and Market Participation by Individual Farmers: The Case of Romania," Post-Communist Economies, Taylor & Francis Journals, vol. 18(1), pages 101-121.
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- Sauer, Johannes & Davidova, Sophia & Latruffe, Laure, 2009. "Determinants for fallowing land: The case of Kosovo," 2009 Conference, August 16-22, 2009, Beijing, China 51626, International Association of Agricultural Economists.
- Petrovici, D.A. & Gorton, M., 2005. "An evaluation of the importance of subsistence food production for assessments of poverty and policy targeting: Evidence from Romania," Food Policy, Elsevier, vol. 30(2), pages 205-223, April.
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- Fertö, Imre, 2014. "The Structural Transformation in Central and Eastern European Agriculture," CEI Working Paper Series 2014-9, Center for Economic Institutions, Institute of Economic Research, Hitotsubashi University.
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