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Assessment of top management leadership and commitment to improve perishable food supply chain quality

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  • Man Mohan Siddh
  • Gunjan Soni
  • Rakesh Jain

Abstract

The analytic hierarchy process (AHP) is a technique for arranging and examining complicated judgements by the ample and realistic framework. This study was performed to attain the relative significance of the factors affecting the quality of top management leadership and commitment in perishable food supply chain. Three popular perishable food industries were acknowledged in a brainstorming phase and an expert group has been made and it consists of all stakeholders of perishable food supply chain. The input from the result was used for the pair wise comparison of the factors affecting quality of top management leadership and commitment to PFSCQ. The contrast of the alternatives in AHP is based on the input taken from an expert team involving of perishable food supply chain stakeholders who exist in each of perishable food industry under study.

Suggested Citation

  • Man Mohan Siddh & Gunjan Soni & Rakesh Jain, 2018. "Assessment of top management leadership and commitment to improve perishable food supply chain quality," International Journal of Intelligent Enterprise, Inderscience Enterprises Ltd, vol. 5(1/2), pages 97-107.
    • Handle: RePEc:ids:ijient:v:5:y:2018:i:1/2:p:97-107
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    Cited by:

    1. Man Mohan Siddh & Sameer Kumar & Gunjan Soni & Vipul Jain & Charu Chandra & Rakesh Jain & Milind Kumar Sharma & Yigit Kazancoglu, 2022. "Impact of agri-fresh food supply chain quality practices on organizational sustainability," Operations Management Research, Springer, vol. 15(1), pages 146-165, June.

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