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On Respiratory Rate of Cherry Tomatoes under Subcritical Heights

Author

Listed:
  • Fang Duan
  • Yu-fen Chen
  • Zhong-zheng Sun
  • Ming-qing Chen
  • Hui Zhang
  • Jing Zhang

Abstract

The influence of subcritical drop heights on respiratory rate was studied for cherry tomatoes. The cherry tomatoes were dropped, and the mean value of O 2 concentration was measured, and then the respiration rate was calculated. The results showed that the respiration rate of the cherry tomatoes increases remarkably with the dropping height. Finally, the relationship between the subcritical dropping heights and respiration rate was modeled and validated, showing good agreement.

Suggested Citation

  • Fang Duan & Yu-fen Chen & Zhong-zheng Sun & Ming-qing Chen & Hui Zhang & Jing Zhang, 2013. "On Respiratory Rate of Cherry Tomatoes under Subcritical Heights," Mathematical Problems in Engineering, Hindawi, vol. 2013, pages 1-4, June.
  • Handle: RePEc:hin:jnlmpe:643267
    DOI: 10.1155/2013/643267
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