Unexplored Social–Ecological Trap Lens of Hilsa Fishery in Bangladesh

This study aimed to assess various social–ecological traps of hilsa shad ( Tenualosa ilisha ) fisheries and to investigate the factors that significantly impact livelihood adaptation strategies during the ban period, based on fieldwork in coastal fishing communities. To collect empirical data, a total of 247 in-depth interviews were conducted using a semi-structured questionnaire along with six focus group discussions, oral history, and ten key informant interviews in the Chattogram and Patuakhali districts of Bangladesh. A conceptual framework derived from a strategy for reducing poverty, known as the Sustainable Livelihood Approach (SLA), is applied to determine the livelihood outcomes of hilsa fishers. The results showed that low income (<5000 BDT/month), high interest in loans from dadondar (lender) (10–12%) and aratdar (lessor of the vessel) (5%), high harvesting costs, an increasing number of hilsa fishermen, and intergenerational traps (81.78%) are creating social–ecological traps (SETs) in the hilsa fishery. The significant factors affecting the choice of adaptation strategies include family members, training facilities, home ownership, and belonging to a formal society. Apart from fighting against some extreme climate events, negative feedback comes from the absence of cold storage facilities, illegal use of fishing nets, frequent ban seasons, ignorance of conservation laws, limited opportunities for alternative occupations, and poor supply of drinking water. Hilsa fishermen in these regions depended on aratdar and dadondar for their financial support, which resulted in lower prices than the prevailing market prices. To escape from the SETs, this study identifies potential alternatives, such as government–community finance schemes, the promotion of alternative livelihoods, opportunities for technical education of their children, improvement of the local framework, and strong cooperation between local stakeholders and management authorities that are necessary to maintain the sustainability of hilsa fisheries.