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Spatiotemporal Evolution and Driving Mechanisms of Water–Energy–Food Synergistic Efficiency: A Case Study of Irrigation Districts in the Lower Yellow River

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  • Yuchen Zheng

    (Yellow River Institute of Hydraulic Research, Zhengzhou 450003, China
    Key Laboratory of Lower Yellow River Channel and Estuary Regulation, Ministry of Water Resources of the People’s Republic of China, Zhengzhou 450003, China
    Yellow River Laboratory, Zhengzhou 450003, China
    College of Agricultural Science and Engineering, Hohai University, Nanjing 210098, China)

  • Chang Liu

    (Yellow River Institute of Hydraulic Research, Zhengzhou 450003, China
    Key Laboratory of Lower Yellow River Channel and Estuary Regulation, Ministry of Water Resources of the People’s Republic of China, Zhengzhou 450003, China
    Yellow River Laboratory, Zhengzhou 450003, China)

  • Lingqi Li

    (Yellow River Institute of Hydraulic Research, Zhengzhou 450003, China
    Key Laboratory of Lower Yellow River Channel and Estuary Regulation, Ministry of Water Resources of the People’s Republic of China, Zhengzhou 450003, China
    Yellow River Laboratory, Zhengzhou 450003, China)

  • Enhui Jiang

    (Yellow River Institute of Hydraulic Research, Zhengzhou 450003, China
    Key Laboratory of Lower Yellow River Channel and Estuary Regulation, Ministry of Water Resources of the People’s Republic of China, Zhengzhou 450003, China
    Yellow River Laboratory, Zhengzhou 450003, China)

  • Genxiang Feng

    (College of Agricultural Science and Engineering, Hohai University, Nanjing 210098, China)

  • Bo Qu

    (Yellow River Institute of Hydraulic Research, Zhengzhou 450003, China
    Key Laboratory of Lower Yellow River Channel and Estuary Regulation, Ministry of Water Resources of the People’s Republic of China, Zhengzhou 450003, China
    Yellow River Laboratory, Zhengzhou 450003, China)

  • Lingang Hao

    (Yellow River Institute of Hydraulic Research, Zhengzhou 450003, China
    Key Laboratory of Lower Yellow River Channel and Estuary Regulation, Ministry of Water Resources of the People’s Republic of China, Zhengzhou 450003, China
    Yellow River Laboratory, Zhengzhou 450003, China)

  • Jiaqi Li

    (Yellow River Institute of Hydraulic Research, Zhengzhou 450003, China
    School of Water Conservancy and Transportation, Zhengzhou University, Zhengzhou 450001, China)

  • Jiahe Li

    (College of Agricultural Science and Engineering, Hohai University, Nanjing 210098, China)

Abstract

As an integrated framework linking resource use and environmental sustainability, the WEF (Water–Energy–Food) system plays a vital role in achieving sustainable agricultural development. Focusing on the irrigation districts in the lower reaches of the Yellow River, this study constructed and applied a Super-Undesirable-SBM (super-efficiency undesirable slacks-based measure) model and a GTWR (geographically and temporally weighted regression) model from a WEF perspective to systematically analyze the spatiotemporal evolution and driving mechanisms of WEFSE (Water–Energy–Food Synergistic Efficiency) from 2000 to 2020. The overall WEFSE exhibited a continuous upward trend, with the spatial pattern gradually shifting from the southwest to the northeast and regional disparities becoming more pronounced. The efficiency demonstrated a significant positive spatial autocorrelation, indicating a stable clustering pattern of “high–high” and “low–low” efficiency areas. In terms of driving mechanisms, WEFSE evolved from being dominated by socio-economic drivers to a composite system jointly influenced by ecological and structural factors. Among these, PD (population density) and WP (proportion of water area) had increasingly positive effects, whereas PRE (precipitation) and NDVI (normalized difference vegetation index) imposed notable constraints. Meanwhile, PCL (proportion of cultivated land), GP (proportion of grassland), and AT (average temperature) exhibited significant spatial differentiation. This study highlights that the assessment of WEFSE and identification of its driving mechanisms using the Super-Undesirable-SBM and GTWR models can help to uncover the spatiotemporal dynamics of agricultural resource utilization, providing methodological support and decision-making insights for optimizing resource allocation and promoting sustainable development in the Yellow River irrigation districts and other complex agricultural systems.

Suggested Citation

  • Yuchen Zheng & Chang Liu & Lingqi Li & Enhui Jiang & Genxiang Feng & Bo Qu & Lingang Hao & Jiaqi Li & Jiahe Li, 2025. "Spatiotemporal Evolution and Driving Mechanisms of Water–Energy–Food Synergistic Efficiency: A Case Study of Irrigation Districts in the Lower Yellow River," Sustainability, MDPI, vol. 17(24), pages 1-29, December.
  • Handle: RePEc:gam:jsusta:v:17:y:2025:i:24:p:11265-:d:1819207
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