- Elias Pipinis
(Laboratory of Silviculture, School of Forestry and Natural Environment, Aristotle University of Thessaloniki, 54124 Thessaloniki, Greece
These authors contributed equally to this work.)
- Stefanos Hatzilazarou
(Laboratory of Floriculture, School of Agriculture, Aristotle University of Thessaloniki, 54124 Thessaloniki, Greece
These authors contributed equally to this work.)
- Stefanos Kostas
(Laboratory of Floriculture, School of Agriculture, Aristotle University of Thessaloniki, 54124 Thessaloniki, Greece
These authors contributed equally to this work.)
- Soumaya Bourgou
(Laboratoire des Plantes Aromatiques et Médicinales, Centre de Biotechnologie de Borj-Cédria, B.P. 901, Tunis 2050, Tunisia)
- Wided Megdiche-Ksouri
(Laboratoire des Plantes Aromatiques et Médicinales, Centre de Biotechnologie de Borj-Cédria, B.P. 901, Tunis 2050, Tunisia)
- Zeineb Ghrabi-Gammar
(Institut National Agronomique de Tunisie, Université de Carthage, 43 Avenue Charles Nicolle, Cité Mahrajène, Tunis 1082, Tunisia
Laboratoire de Recherche Biogéographie, Climatologie Appliquée et Dynamiques Environnementales (BiCADE 18ES13), Faculté des Lettres des Arts et des Humanités de Manouba, Université de la Manouba, Campus Universitaire de la Manouba, Manouba 2010, Tunisia)
- Mohamed Libiad
(Laboratory of Natural Substances, Pharmacology, Environment, Modelling, Health and Quality of Life (SNAMOPEQ), Polydisciplinary Faculty of Taza, Sidi Mohamed Ben Abdellah University, B.P. 1223, Taza Gare, Taza 35000, Morocco
Laboratory of Ecology, Systematics and Biodiversity Conservation (LESCB) URL-CNRST N°18, FS, Abdelmalek Essaadi University, BP. 2121, M’Hannech II, Tetouan 93002, Morocco)
- Abdelmajid Khabbach
(Laboratory of Natural Substances, Pharmacology, Environment, Modelling, Health and Quality of Life (SNAMOPEQ), Polydisciplinary Faculty of Taza, Sidi Mohamed Ben Abdellah University, B.P. 1223, Taza Gare, Taza 35000, Morocco
Laboratory of Biotechnology, Conservation and Development of Natural Resources (BCVRN), Department of Biology, Faculty of Sciences Dhar El Mahraz, Sidi Mohamed Ben Abdellah University, B.P. 1796, Fès-Atlas 30003, Morocco)
- Mohamed El Haissoufi
(Laboratory of Natural Substances, Pharmacology, Environment, Modelling, Health and Quality of Life (SNAMOPEQ), Polydisciplinary Faculty of Taza, Sidi Mohamed Ben Abdellah University, B.P. 1223, Taza Gare, Taza 35000, Morocco)
- Fatima Lamchouri
(Laboratory of Natural Substances, Pharmacology, Environment, Modelling, Health and Quality of Life (SNAMOPEQ), Polydisciplinary Faculty of Taza, Sidi Mohamed Ben Abdellah University, B.P. 1223, Taza Gare, Taza 35000, Morocco)
- Emmanouil Koundourakis
(Laboratory of Floriculture, School of Agriculture, Aristotle University of Thessaloniki, 54124 Thessaloniki, Greece)
- Vasileios Greveniotis
(Institute of Industrial and Forage Crops, Hellenic Agricultural Organization Demeter, 41335 Larisa, Greece)
- Evgenia Papaioannou
(Laboratory of Forest Soil Science, School of Forestry and Natural Environment, Aristotle University of Thessaloniki, 54124 Thessaloniki, Greece)
- Michalia A. Sakellariou
(Institute of Plant Breeding and Genetic Resources, Hellenic Agricultural Organization Demeter, P.O. Box 60458, 57001 Thermi, Greece)
- Ioannis Anestis
(Institute of Plant Breeding and Genetic Resources, Hellenic Agricultural Organization Demeter, P.O. Box 60458, 57001 Thermi, Greece)
- Georgios Tsoktouridis
(Institute of Plant Breeding and Genetic Resources, Hellenic Agricultural Organization Demeter, P.O. Box 60458, 57001 Thermi, Greece
Theofrastos Fertilizers, Industrial Area of Korinthos, Irinis & Filias, Ikismos Arion, Examilia, 20100 Korinthos, Greece)
- Nikos Krigas
(Institute of Plant Breeding and Genetic Resources, Hellenic Agricultural Organization Demeter, P.O. Box 60458, 57001 Thermi, Greece)