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Circular Economy in Guaiamum and Uçá Crab Waste in Brazil: Potential By-Products—A Systematic Literature Review

Author

Listed:
  • Joel Joaquim de Santana Filho

    (IFBA—Federal Institute of Education, Science and Technology-Eunápolis Campus, Av. David Jonas Fadini, Rosa Neto, Eunápolis 45823-431, BA, Brazil
    Department of Electromechanical Engineering, University of Beira Interior, Rua Marquês d’Ávila e Bolama, 6201-001 Covilhã, Portugal)

  • Pedro Dinis Gaspar

    (Department of Electromechanical Engineering, University of Beira Interior, Rua Marquês d’Ávila e Bolama, 6201-001 Covilhã, Portugal
    C-MAST—Centre for Mechanical and Aerospace Science and Technologies, 6201-001 Covilhã, Portugal)

  • Ana Costa de Souza

    (IFBA—Federal Institute of Education, Science and Technology-Eunápolis Campus, Av. David Jonas Fadini, Rosa Neto, Eunápolis 45823-431, BA, Brazil)

  • Arminda do Paço

    (NECE—Research Centre for Business Sciences, University of Beira Interior, 6200-001 Covilhã, Portugal)

Abstract

This study aimed to fill a gap in the sustainable management of the reverse supply chain of Guaiamum and Uçá crab waste in Brazil, an endangered species. The study focused on the circular economy, governance, and recent developments, and identified circular economy practices in the utilization of solid waste from the fishing and collection of these species in extractive regions, in line with the United Nations (UN) Sustainable Development Goals (SDGs). A systematic literature review was conducted in major scientific databases. The selection of the 20 research publications followed pre-established criteria, including relevance to the SDGs and systematic review methodology. The results highlighted key variables related to the characteristics of by-products and the factors that influence the adoption of circular economy practices, in line with relevant SDGs. The most mentioned by-products include animal feed, organic fertilizer, biofuels, crab shell chitin biocomposite derivatives, as well as Chitosan-based composites for food packaging applications due to their non-toxicity, antimicrobial, and antifungal properties. The study also identified future research opportunities covering education, policy, and management, in line with the UN SDGs. This study emphasizes the importance of the circular economy for solid crab waste in Brazil, a country with 12% of the world’s mangroves, which are essential both as a nursery for crabs and for ocean nutrition. It also analyzes current trends and initiatives in the reverse management of Guaiamum and Uçá crab waste, in the context of Supply Chain and Sustainable Management.

Suggested Citation

  • Joel Joaquim de Santana Filho & Pedro Dinis Gaspar & Ana Costa de Souza & Arminda do Paço, 2024. "Circular Economy in Guaiamum and Uçá Crab Waste in Brazil: Potential By-Products—A Systematic Literature Review," Resources, MDPI, vol. 13(3), pages 1-15, March.
  • Handle: RePEc:gam:jresou:v:13:y:2024:i:3:p:46-:d:1359576
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