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Sleeping Duration, Napping and Snoring in Association with Diabetes Control among Patients with Diabetes in Qatar

Author

Listed:
  • Hiba Bawadi

    (Department of Human Nutrition, College of Health Sciences, QU-Health, Qatar University, Doha 2713, Qatar)

  • Asma Al Sada

    (Department of Human Nutrition, College of Health Sciences, QU-Health, Qatar University, Doha 2713, Qatar)

  • Noof Al Mansoori

    (Department of Human Nutrition, College of Health Sciences, QU-Health, Qatar University, Doha 2713, Qatar)

  • Sharifa Al Mannai

    (Department of Human Nutrition, College of Health Sciences, QU-Health, Qatar University, Doha 2713, Qatar)

  • Aya Hamdan

    (Department of Human Nutrition, College of Health Sciences, QU-Health, Qatar University, Doha 2713, Qatar)

  • Zumin Shi

    (Department of Human Nutrition, College of Health Sciences, QU-Health, Qatar University, Doha 2713, Qatar)

  • Abdelhamid Kerkadi

    (Department of Human Nutrition, College of Health Sciences, QU-Health, Qatar University, Doha 2713, Qatar)

Abstract

Background: Poor glycemic control is associated with chronic life-threatening complications. Several studies have revealed that sleep status is associated with glycemic control. Aim: to examine the association between sleep duration, quality and glycemic control among adults with diabetes. Methods: Data on 2500 participants aged 18–60 years were collected from the Qatar Biobank (QBB). Sleep duration and quality were assessed by a self-completed health and lifestyle questionnaire, and glycemic control was assessed using HbA1c. Logistic regression was used to assess the association between sleep duration, napping, snoring and poor glycemic control. Results: After adjusting for age and gender, sleep duration was not associated with poor glycemic control. Lack of association persisted after controlling for smoking, physical activity, education, BMI, fruit and vegetable intake, insulin and medication use. However, sleeping for long hours at night (≥8 h) had a trend in increasing the risk of poor glycemic control (OR = 1.28; 95% CI: 0.94–1.74). Napping was positively associated with poor glycemic control. After adjusting for age and gender, patients who reported “sometimes, frequently, or always” napping had more than 30% increased risk of poor control as compared to patients who reported “never/rarely” napping. Snoring was not associated with poor glycemic control among the study sample when adjusted for age and gender ( p = 0.61). Other factors were found to be associated with a better glycemic control such as female, high educational and high physical activity level. Conclusions: our results suggest that napping may be an independent risk factor for a poor glycemic control in diabetes; further investigations are required.

Suggested Citation

  • Hiba Bawadi & Asma Al Sada & Noof Al Mansoori & Sharifa Al Mannai & Aya Hamdan & Zumin Shi & Abdelhamid Kerkadi, 2021. "Sleeping Duration, Napping and Snoring in Association with Diabetes Control among Patients with Diabetes in Qatar," IJERPH, MDPI, vol. 18(8), pages 1-12, April.
  • Handle: RePEc:gam:jijerp:v:18:y:2021:i:8:p:4017-:d:534221
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    Cited by:

    1. Raymond Hernandez & Stefan Schneider & Loree Pham & Elizabeth A. Pyatak, 2023. "Across and Within- Individual Associations Between Everyday Activities and Quality of Life Relevant Measures, in Workers with Type 1 Diabetes," Applied Research in Quality of Life, Springer;International Society for Quality-of-Life Studies, vol. 18(4), pages 1965-1987, August.

    More about this item

    Keywords

    diabetes; sleep; Qatar biobank;
    All these keywords.

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