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Adoption and Impact of Big Data Analytics in the Food Industry in South-Western Nigeria

Author

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  • Ignatius Osakue

    (Wrexham Business School, Wrexham University, Wrexham LL11 2AW, UK)

  • Sanar Muhyaddin

    (Wrexham Business School, Wrexham University, Wrexham LL11 2AW, UK)

  • Colin Kuka

    (Cyber Innovation Academy, Wrexham University, Wrexham LL11 2AW, UK)

  • Sandra Nelly Leyva-Hernández

    (Tecnológico Nacional de México, Instituto Tecnológico del Valle de Etla, Oaxaca 68030, Mexico)

  • Victoria Onyeagwibe

    (School of Health, Education, Policing and Sciences, University of Staffordshire, Stoke-on-Trent ST4 2DE, UK)

  • Juan Cristóbal Hernández-Arzaba

    (Postgrado en Ciencias en Innovación Agroalimentaria, Campus Córdoba, Colegio de Postgraduados, Veracruz 94953, Mexico)

Abstract

Within the South-Western food industry of Nigeria, the overall impact, associated challenges, and implementation of Big Data Analytics (BDA) have remained underexplored. Thus, this study aimed to investigate the extent of BDA adoption, identify key barriers and enablers, assess the operational impacts of BDA adoption, and propose a structured framework to guide effective integration. The study adopted a deductive, mono-quantitative method. Data were collected from 151 participants through a stratified sampling technique using an online survey questionnaire and analysed using descriptive and inferential statistical methods, including Chi-Square, Likelihood Ratio, and Fisher-Freeman-Halton Exact tests, using SPSS version 26 and Excel as analytical tools. While awareness and appreciation of BDA’s strategic benefits are growing, significant challenges such as high implementation costs, a shortage of skilled personnel, regulatory uncertainties, and technological limitations persist. Nevertheless, organisations that have embraced BDA report notable improvements in operational efficiency, strategic decision-making, customer satisfaction, and competitive advantage. This study proposes a practical BDA adoption framework designed to address the identified barriers and enhance successful implementation and offers several recommendations. The research helps bridge the knowledge gap on BDA adoption in emerging economies and offers actionable insights for business leaders, policymakers, and practitioners seeking to drive innovation and sustainability in Nigeria’s food industry.

Suggested Citation

  • Ignatius Osakue & Sanar Muhyaddin & Colin Kuka & Sandra Nelly Leyva-Hernández & Victoria Onyeagwibe & Juan Cristóbal Hernández-Arzaba, 2026. "Adoption and Impact of Big Data Analytics in the Food Industry in South-Western Nigeria," Businesses, MDPI, vol. 6(2), pages 1-24, June.
  • Handle: RePEc:gam:jbusin:v:6:y:2026:i:2:p:32-:d:1963206
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