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Modelo Econômétrico Da Quantidade Demandada De Café Em Relação Aos Preços De Outros Alimentos Da Cesta Básica Na Região Metropolitana De Belém-Pa-Brasil-Amazônia

Author

Listed:
  • Gabriela Septímio
  • Marco Antonio Pinheiro
  • Renata Barra
  • Heriberto Wagner Amanajás Pena

Abstract

O presente artigo trata-se de um estudo econômico, que, através de pesquisa quantitativa e análise de dados com testes econométricos(programa eveiws 3.0) avalia o comportamento do consumo de café em relação: aos preços de alguns dos alimentos complementares a ele dentro da cesta básica, ao número de pessoas por família e a renda da mesma.

Suggested Citation

  • Gabriela Septímio & Marco Antonio Pinheiro & Renata Barra & Heriberto Wagner Amanajás Pena, 2012. "Modelo Econômétrico Da Quantidade Demandada De Café Em Relação Aos Preços De Outros Alimentos Da Cesta Básica Na Região Metropolitana De Belém-Pa-Brasil-Amazônia," Observatorio de la Economía Latinoamericana, Grupo Eumed.net (Universidad de Málaga), issue 169, June.
  • Handle: RePEc:erv:observ:y:2012:i:169:27
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    Keywords

    café; demanda; eviews 3.0.;

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