IDEAS home Printed from https://ideas.repec.org/a/cup/buhirw/v17y1943i02p35-43_00.html
   My bibliography  Save this article

Superior Methods Created the Early Chain Store

Author

Listed:
  • Bradshaw, T. F.

Abstract

Too often the “why†of early chain store success has been glibly explained in terms of present-day conditions. The following abbreviated list is, I believe, typical of the factors advanced to explain the impressive position of the chain store in our distributive system:1. Greater skill in management due to the greater opportunity for specialization.2. Greater financial strength and power in buying.3. The possibility of using certain advertising media which are not adapted to the needs of independent retailers.4. The possibility, through large scale operation, of developing a prestige such as the average small merchant can rarely cultivate.5. The ability through integration to eliminate selling and buying costs which are inevitable when manufacturers, jobbers, and retailers are separate entities.

Suggested Citation

  • Bradshaw, T. F., 1943. "Superior Methods Created the Early Chain Store," Business History Review, Cambridge University Press, vol. 17(2), pages 35-43, April.
  • Handle: RePEc:cup:buhirw:v:17:y:1943:i:02:p:35-43_00
    as

    Download full text from publisher

    File URL: https://www.cambridge.org/core/product/identifier/S0007680500009478/type/journal_article
    File Function: link to article abstract page
    Download Restriction: no
    ---><---

    More about this item

    Statistics

    Access and download statistics

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:cup:buhirw:v:17:y:1943:i:02:p:35-43_00. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    We have no bibliographic references for this item. You can help adding them by using this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: Kirk Stebbing (email available below). General contact details of provider: https://www.cambridge.org/bhr .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.