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Tendencias de los precios relativos de los alimentos en Colombia

Listed author(s):
  • Jaramillo Carolos Felipe


Registered author(s):

    Revisa la evidencia disponible acerca de la evolución de los precios de los alimentos en Colombia desde 1970 y algunos de sus principales determinantes. Luego se comparan las tendencias de los precios relativos de los alimentos con información del IPC, del índice de precios al productor (IPP) y del deflactor del PIB y se examina la evolución de los márgenes de comercialización y procesamiento. Seguidamente se analiza en detalle la evolución de los precios relativos de los alimentos del IPP, tanto para el agregado como para el índice desagregado por grandes rubros y subperíodos. Finalmente se identifican los principales determinantes de la tendencia de largo plazo para el agregado y sus grandes rubros.

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    Volume (Year): (1997)
    Issue (Month): (March)

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    Handle: RePEc:col:000090:007481
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