Author
Listed:
- NGUYEN DINH-TU
(Faculty of Mechanical Engineering, Can Tho University of Technology, Can Tho, Vietnam)
- HUU-PHAT TRAN
(Department of Mechanical Engineering, College of Engineering, National Central University, Tao Yuan, Taiwan)
- LE DUC-TIN
(Faculty of Mechanical Engineering, Can Tho University of Technology, Can Tho, Vietnam)
- NGUYEN HOAI-TAN
(Faculty of Mechanical Engineering, College of Engineering, Can Tho University, Can Tho, Vietnam)
- THANH-THUONG HUYNH
(Faculty of Mechanical Engineering, College of Engineering, Can Tho University, Can Tho, Vietnam)
Abstract
Lotus seeds represent a high-value agricultural commodity, widely utilised in the food and pharmaceutical industries for their nutritional and medicinal benefits. However, post-harvest processing, specifically the removal of shells, often relies on manual labour or rudimentary equipment that results in low productivity. This study proposes a computer vision system based on the YOLOv8 deep learning framework to automate and enhance the efficiency of post-decortication sorting. The model is designed to detect and classify three distinct components: unshelled seeds, kernels, and shell fragments. Based on these predictions, the system controls pneumatic actuators to perform precise, real-time separation. Trained on a dataset of more than 30 000 images, the model achieved a mean average precision (mAP@0.5) of 92.6%. These results validate the model's capability to accurately identify lotus seed components under high-speed processing conditions. Consequently, this research presents a feasible technological solution to mitigate the labour dependence and optimise the shell residue removal stage in industrial lotus seed processing.
Suggested Citation
Nguyen Dinh-Tu & Huu-Phat Tran & Le Duc-Tin & Nguyen Hoai-Tan & Thanh-Thuong Huynh, .
"Enhancing the performance of lotus seed kernel and shell sorting after dehulling: A real-time approach based on deep learning and image processing (YOLOv8),"
Research in Agricultural Engineering, Czech Academy of Agricultural Sciences, vol. 0.
Handle:
RePEc:caa:jnlrae:v:preprint:id:29-2026-rae
DOI: 10.17221/29/2026-RAE
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